I didn’t want to sidetrack the other thread full of weenie lovers, but I have a serious wiener problem.
The hotdogs here have absolutely no flavor at all. It seems like their only purpose is to make the bun heavier. What is worse, the casings here are plastic and you have to remove them prior to cooking.
Is there anything I can do to a hotdog that will give it a bit of flavor? Perhaps soak it in something? The only thing I’ve come up with is searing it in a hot skillet with some butter to give it a bit of a buttery smoky flavor. But it’s superficial at best. The inside is still bland.