Looks tasty! Here’s my recipe for the Godfather’s Pasta Sauce:
28 oz can diced tomatoes
Good dollop of olive oil
3 cloves of garlic, crushed
13 oz can tomato paste
1 teaspoon basil
1 teaspoon oregano
1 lb sausage meat
Good dollop of red wine (but not that good a dollop; you need some wine to drink with your meal)
1 or 2 tablespoons sugar
Use a slow cooker (i.e. a Crock Pot) on the Low setting, so just add everything but the meat and oil to that.
Put a skillet over a medium heat and put the olive oil in the skillet. Cook the meat in the skillet until it is fully cooked, then add it to the slow cooker. Leave it all in the slow cooker for at least three to four hours.