William Shakespeare writes of a fruit called the Medlar, likely native to the British Isles.
I know nothing of it, except that it seems to over-ripen too fast.
What can you tell me of it?
Is it good?
Is it available in North America?
William Shakespeare writes of a fruit called the Medlar, likely native to the British Isles.
I know nothing of it, except that it seems to over-ripen too fast.
What can you tell me of it?
Is it good?
Is it available in North America?
Second Google result for “medlar fruit”: http://www.eat-it.com/CareGuides/medlar.html
[Daffy Duck]
You’re pathetic.
[/Daffy Duck]
Thank you for the link.
[Alexander Woolcott]When this becomes witty or charming, please do remind me of it.[/Alexander Woolcott]
:dubious:
Are there any Dopers with person experience of this fruit?