At many Chinese buffet restaurants, at the dessert bar, you will find amongst various sliced fruits (in their juices) these white balls that appear to have been pitted. What are these? They’re about the size of cherries.
They sound like lychees.
Lychees are somewhat larger than cherries, though.
And they’re so delish! Try them next time.
Ok, it could be lychees. Cherries were the only thing that came to mind. They don’t look appealing, but they’re really delish, eh? They almost look like small eyeballs to me…
Oh yes. Try them, they’re good.
They do look a little like eyeballs. Not so salty though.
Lychees are absolutely delicious, but if they’re pitted and floating in juice, they probably came out of a can, and are not nearly as delicious as fresh ones.
Could also be longans, which are more cherry sized.
Rambutans look somewhat similar too Fluffbuff: Rambutan
Yeah, nice attempt to get Jinx to try the dog eyeballs, folks 
Yes, the lychee is the standard crushed eyeball in Shakespearean theatre.