No, no - “shellfish”. Try to keep up here!
Aaarrrggghhh!
What you actually had was their New England Vagina Risotto, which is their normal run.
Once a month however, they serve the Manhattan Vagina Risotto - Do not Under any circumstances go for the Manhattan Vagina Risotto. . .
Trust me on this.
Hey! You got your vagina in my risotto!
The main problem with vagina risotto is that it takes an hour to eat it and then it wants to be eaten again.
That, and you can’t eat it with just the tip of your tongue like you see in err…restaurant reviews. You gotta get all off in there with your whole face.
Why can’t I ever get the pussy risotto? Last week I had a Lenny’s tuna sandwich that tasted like bile.
Yes, I ate it anyway.
:::snort:::
cheez, I love this board
Hang on chowder - isn’t that just vagina with cream?
Was there a side dish on the plate? Maybe just a little bit due south of the risotto? Be careful of that side dish in your rush to get to the risotto.
You’ve apparently haven’t experienced the right women yet.
As to the VaginaBar, it would depend on whom they based the sample flavor on. Some of my exes, no way would I want their Vagina Risotto.
I think maybe the real question for you is: “Why do the vaginas of the girls I have been with smell and taste like risotto?”
Mmmmm…creamyvagisotto…with bacon salt
Hampshire Try washing your nads more often
Hey, you got your rissotto in my vagina!
No no no… he said a CLEAN VAGINA. Not one with nasty flavors all saved up in the shorthairs. 
I would say you win the thread except that there are some who have acquired a taste for the Manhattan Vagina Risotto. Just make sure to have a couple of extra wet-naps on hand.
Was this seasoned with some kind of fermented product? A sort of yeasty preparation by chance?
In all seriousness, I once had a mushroom preparation that smelled like pure, 100%, unadulterated (snerk) Vagina. Were there 'shrooms in your risotta, just a thought.
As a Chicagoan (well mostly I moved up nort a year back) I would like to repeat the request for the name of the place. Just for reference you see. I love risotto and would like to think I would have remembered such a fragrant dish 
Note to self: ratchet up the subtle-ometer.
I’m sorry. I’ll give you dap for it, though.
I knew there had to be a reason why the Dead Milkmen’s “Bitchin Camaro” was cycling through my brain this week; Here ya go:
'Gina Risotto, 'Gina Risotto
The aroma is one to savor
'Gina Risotto, 'Gina Risotto!
One tingling tongue of flavor
Went out for seafood, risotto
A little side dish to match
Ya take a whiff, dip on in
Hot Tuna, tastes like snatch!
I passed over the appetizer
One night during the meal
Wanted to save it up for the extra
Curricular labial appeal
'Gina Risotto, 'Gina Risotto
Heavenly on your plate
"Gina Risotto, 'Gina Risotto!
Clamp down, not too late
When I eat in a decent place
Fragrant with the musk
Lovin’ some 'Gina Risotto
Drooling, what’s the fuss?
So you’d better get out of my way
When I come to your restaurant
Cause I’ve got some 'Gina Risotto
Mouth feel the best Damn part
'Gina Risotto, 'Gina Risotto!
Girl where are ya headed?
'Gina Risotto, 'Gina Risotto!
Shellfish smell unfettered