That is what I find, too. The seal above the zipper is only where the package says it is about half the time. Sargento cheese packages, for a while, would rip open next to the zipper instead of zipping open. I think they got that straightened out.
I know exactly what you mean. I tear at the perforation or the red tear line, and my poor beat-up fingers can’t get it open until I have scissored off a little more, a little more, and a little more, to expose the zipper that was so tempting in the grocery store. The sausages, or the lunch meat, or whatever, is calling out to my mouth, but the goldang package won’t let me in! :mad:
I have the same issue with a lot of packaging like that. The ez-tear off strip is not positioned correctly and I still have to use scissors. It’s very annoying because my children have a bad habit of running off with my kitchen shears.
Hate them. They either tear off too high and don’t open the package,and you have to do the trimming thing, or they tear off too low and don’t leave enough of an edge so that you can pull it open, and you end up pulling the bag apart sideways anyhow…and then they don’t reseal.
You have a much nicer family than mine. Mine know exactly which scissors are the kitchen shears because they look different. These are standard kitchen shears capable of cutting a back bone out of a chicken. They don’t look like the paper scissors in the craft box. I did finally get my husband to stop trimming guitar strings with it, so I’ve made progress.