76 hours!

That’s the length of the workweek I have ahead of me. I’m working 8 hours Sunday, 12 hours a day Mon-Fri, and another 8 hours on Saturday. I don’t know what got into me, they kept offering overtime and I kept accepting it, the next thing I know I’m working 76 hours in one week.

Well, hell, good thing I didn’t have any plans next week and the following paycheck should be nice. Next time though, I half to remember to check the schedule book to see what I’m already working before I keep accepting hour after hour of overtime.

I work 13 hours a day monday to friday, 6 hours saturday or sunday. With no overtime. And the pay is crap. You get used to it pretty quickly. ::shrug::

Where do you work? I guess I’m starting to take being part of a union for granted, I would never work those kind of hours without overtime.

Post-Doc, in a lab. No unions for us;) Not that I’d join them if there were.

AAUP…but overtime isn’t in their vocabulary.

Oops, sorry android, no AAUP (American Association of Univeristy Professors) for you. Darn my powers of observation!

Well, I haven’t had my coffee yet. I just looked at your profile. Chicago and a dot.uk webpage. Double damn my eyes!!

(brachy to brain: engage}

Just to clarify, I work here (but only one month left, wooohooo), but come from England.

Well, if we want to talk long work weeks, how about this:

King Crab Cannery, Kodiak, Alaska:

Peak of the summer pink season (in 1995).

18 hours per day (average), 7 days a week, for 37 days straight.

That’s about 126 hours per week, and in July that year I worked over 550 hours.

The cannery had 6 quality control stations so they hired 6 quality control people for the summer. This meant that if the cannery was open, I was working.

It turned out to be one of the biggest seasons for pink in many years and we were caught completely off-guard because the last few years had been on the slow side.

You learn what it is to be tired. I did not get to use the remaining 6 hours for sleep, it took me about 45 minutes to get to/from the cannery.