- Barbecue Ribs
- Calamari
- Churros
- Dulce De Leche
- Eel
- Goat’s Milk
- Gumbo
- Heirloom Tomatoes
- Honeycomb
- Jerk Chicken
- Key Lime Pie
- Lassi
- Lobster
- Morel Mushrooms
- Paella
- Pistachio Ice Cream
- Po’ Boy
- Pocky
- Root Beer Float
- S’mores
- Sauerkraut
- Spaetzle
- Sweet Potato Fries
Only 23, but I’m not surprised – I was a very picky eater until not too long ago, and a lot of ethnic foods are not available in my town.
1. Abalone
2. Absinthe
3. Alligator
4. Baba Ghanoush
5. Bagel and Lox
6. Baklava
7. Barbecue Ribs
8. Bellini
9. Bird’s Nest Soup
10. Biscuits and Gravy
11. Black Pudding
12. Black Truffle
13. Borscht
14. Calamari
15. Carp
16. Caviar
17. Cheese Fondue
18. Chicken and Waffles (together, at the same time)
19. Chicken Tikka Masala
20. Chile Relleno
21. Chitlins
22. Churros
23. Clam Chowder
24. Cognac
25. Crab Cakes
26. Crickets
27. Currywurst
28. Dandelion Wine
29. Dulce De Leche
30. Durian
31. Eel
32. Eggs Benedict
33. Fish Tacos
34. Foie Gras
35. Fresh Spring Rolls
36. Fried Catfish
37. Fried Green Tomatoes
38. Fried Plantain
39. Frito Pie
40. Frogs’ Legs
41. Fugu
42. Funnel Cake
43. Gazpacho
44. Goat
45. Goat’s Milk
46. Goulash
47. Gumbo
48. Haggis
49. Head Cheese
50. Heirloom Tomatoes
51. Honeycomb
52. Hostess Fruit Pie
53. Huevos Rancheros
54. Jerk Chicken
55. Kangaroo
56. Key Lime Pie
57. Kobe Beef
58. Lassi
59. Lobster
60. Mimosa
61. MoonPie
62. Morel Mushrooms
63. Nettle Tea
64. Octopus
65. Oxtail Soup
66. Paella
67. Paneer
68. Pastrami on Rye
69. Pavlova
70. Phaal
71. Philly Cheese Steak
72. Pho
73. Pineapple and Cottage Cheese
74. Pistachio Ice Cream
75. Po’ Boy
76. Pocky
77. Polenta
78. Prickly Pear
79. Rabbit Stew
80. Raw Oysters
81. Root Beer Float
82. S’mores
83. Sauerkraut
84. Sea Urchin
85. Shark
86. Snail
87. Snake
88. Soft Shell Crab
89. Som Tam
90. Spaetzle
91. Spam
92. Squirrel
93. Steak Tartare
94. Sweet Potato Fries
95. Sweetbreads
96. Tom Yum
97. Umeboshi
98. Venison
99. Wasabi Peas
100. Zucchini flowers
63 - more than I thought. Some of them only once or twice.
- Abalone
- Absinthe
3. Alligator
4. Baba Ghanoush
5. Bagel and Lox
**6. Baklava
- Barbecue Ribs**
- Bellini
- Bird’s Nest Soup
10. Biscuits and Gravy
- Black Pudding
- Black Truffle
- Borscht
14. Calamari
- Carp
16. Caviar
17. Cheese Fondue
**18. Chicken and Waffles (together, at the same time)
- Chicken Tikka Masala
- Chile Relleno**
- Chitlins
22. Churros
**23. Clam Chowder
- Cognac
- Crab Cakes**
- Crickets
- Currywurst
- Dandelion Wine
29. Dulce De Leche
- Durian
**31. Eel
- Eggs Benedict
- Fish Tacos
- Foie Gras
- Fresh Spring Rolls**
- Fried Catfish
**37. Fried Green Tomatoes
- Fried Plantain
- Frito Pie
- Frogs’ Legs**
- Fugu
42. Funnel Cake
- Gazpacho
- Goat
45. Goat’s Milk
- Goulash
47. Gumbo
- Haggis
- Head Cheese
- Heirloom Tomatoes
- Honeycomb
52. Hostess Fruit Pie
53. Huevos Rancheros
- Jerk Chicken
- Kangaroo
56. Key Lime Pie
- Kobe Beef
- Lassi
**59. Lobster
- Mimosa
- MoonPie**
- Morel Mushrooms
- Nettle Tea
**64. Octopus
- Oxtail Soup**
- Paella
- Paneer
68. Pastrami on Rye
- Pavlova
- Phaal
**71. Philly Cheese Steak
- Pho
- Pineapple and Cottage Cheese
- Pistachio Ice Cream
- Po’ Boy
- Pocky
- Polenta
- Prickly Pear**
- Rabbit Stew
- Raw Oysters
**81. Root Beer Float
- S’mores
- Sauerkraut**
- Sea Urchin
- Shark
86. Snail
- Snake
- Soft Shell Crab
- Som Tam
**90. Spaetzle
- Spam**
- Squirrel
- Steak Tartare
**94. Sweet Potato Fries
- Sweetbreads**
- Tom Yum
- Umeboshi
98. Venison
99. Wasabi Peas
- Zucchini flowers
Fifty-seven. And a half (someone stuck an oyster in my mouth during a shipboard initiation ceremony, but I spat it out).
ETA: I also might have had goat*, and come to think of it, I HAVE had shark, so somewhere between 58.5 and 59.5
*Tacos al pastor, that’s goat, right?
I listed the ones that I haven’t tried.
- Abalone
- Absinthe
- Bird’s Nest Soup
- Black Truffle
- Caviar
- Chitlins
- Currywurst
- Dandelion Wine
- Durian
- Fugu
- Haggis
- Head Cheese
- Kangaroo
- Kobe Beef
- Lassi
- Nettle Tea
- Phaal
- Prickly Pear
- Rabbit Stew (though I’ve had rabbit before, just not in stew)
- Som Tam
- Sweetbreads
- Umeboshi
- Zucchini flowers
- Alligator
- Baba Ghanoush
- Bagel and Lox
- Baklava
- Barbecue Ribs
- Borscht
- Calamari
- Carp
- Caviar
- Cheese Fondue
- Chicken Tikka Masala
- Churros
- Cognac
- Eggs Benedict
- Foie Gras
- Fresh Spring Rolls
- Fried Catfish
- Fried Plantain
- Frogs’ Legs
- Goat
- Goat’s Milk
- Goulash
- Head Cheese
- Honeycomb
- Kangaroo
- Lassi
- Lobster
- Octopus
- Paella
- Paneer
- Pastrami on Rye
- Pavlova
- Pistachio Ice Cream
- Polenta
- Rabbit Stew
- Raw Oysters
- Sauerkraut
- Shark
- Snail
- Snake
- Spam
- Sweet Potato Fries
- Tom Yum
- Venison
- Wasabi Peas
Travels in India and Indonesia helped a lot with some of these.
- Bagel and Lox
- Baklava
- Barbecue Ribs**
- Biscuits and Gravy
- Borscht
- Calamari
- Cheese Fondue
- Chicken and Waffles (together, at the same time)
- Chile Relleno
- Churros
- Clam Chowder
- Cognac
- Crab Cakes
- Dulce De Leche
- Eel
- Eggs Benedict
- Fish Tacos**
- Fresh Spring Rolls
- Fried Catfish
- Fried Plantain
- Funnel Cake
- Gumbo
- Head Cheese
- Heirloom Tomatoes
- Honeycomb
- Hostess Fruit Pie
- Huevos Rancheros
- Key Lime Pie
57. Kobe Beef - I’ve had beef marketed as Kobe, but it wasn’t true kobe beef since that only comes from Hyogo, Japan
- Lobster
- Mimosa
- MoonPie
- Pastrami on Rye
- Philly Cheese Steak
- Pho
- Pistachio Ice Cream
- Po’ Boy
- Pocky
- Polenta
- Raw Oysters
- Root Beer Float
- S’mores
- Sauerkraut
- Shark
- Soft Shell Crab
- Spam
- Steak Tartare
- Sweet Potato Fries
- Venison
Just under half, not too surprising.
- Absinthe - Had this once at a restaurant now closed. Wish I could have it again, at that same place.
- Alligator - Had twice, once in Florida, once at the Taste of Chicago. Bland both times.
- Baba Ghanoush - Had it. Don’t care for it.
- Bagel and Lox - Oh, c’mon, who hasn’t?
- Baklava - Not worth the Clorox you need to clean your sticky fingers afterwards.
- Barbecue Ribs - Are you kidding? These are standard.
- Biscuits and Gravy - Love it.
** Black Truffle** I’ve had this once in a pasta dish that was shredded so finely I really couldn’t taste anything of it. So I’m not sure this counts.
- Borscht - I make my own. It’s heaven.
- Calamari - Love this stuff too.
- Caviar - Tried this and didn’t care for it. I like the red stuff they sprinkle on sushi. Does that count?
- Cheese Fondue - Tried it. Just okay. More of a group thing.
- Chicken and Waffles (together, at the same time) - I’ve had it, but wouldn’t go out of my way for it again.
- Chicken Tikka Masala - Love it.
- Chile Relleno - Co-worker brought homemade ones in. Delicious.
- Chitlins - Tried at the Taste of Chicago. I really tried, but when I pulled out that big intestine from the cup, I just threw the rest away. Reminded me of Night of the Living Dead
- Clam Chowder - Trip to Seattle. You could not go to a restaurant and not get served this.
- Cognac - My uncle gave me some once. Didn’t like it.
- Crab Cakes - Ann Sather’s. Not bad.
- Crickets - Chocolate covered. Crunchy.
Dulce De Leche Again, not sure. I’ve had ice cream that I think contained it.
- Eel - Had this on sushi
- Eggs Benedict - Love it. Love it with corned beef hash too.
- Foie Gras - Had some on a hot dog at Hot Doug’s after the ban was overturned. Don’t see what the fuss is about.
- Fresh Spring Rolls - Had them. Had some made with pig intestine wrapping too. Interesting.
- Fried Catfish - Had this and Cajun blackened too.
- Fried Green Tomatoes - Had this at the place where they filmed the movie. Love 'em.
- Fried Plantain - Oh god, yes.
- Frogs’ Legs - Had these as a little girl. Was not impressed, but I would try them again in case my tastes have changed.
- Funnel Cake - Meh. Too greasy.
- Goat - Love it. Try it with plantains!
- Goulash - Too many times to count.
- Gumbo - Once or twice.
- Head Cheese - This stuff is great. I love crunchy cartilage.
- Heirloom Tomatoes - Do not see what the fuss is about.
- Honeycomb - Okay. Reminds me of that sugar syrup wax candy from my childhood.
- Huevos Rancheros - I remember eating these, but I don’t remember where. That tells me I was not repulsed, but I was not impressed either.
- Jerk Chicken - Again, Taste of Chicago.
- Key Lime Pie - Baker’s Square has this for pete’s sake.
- Lobster - Had this in Maine. Fantastic, but connected with bad memory that I won’t go into.
- Mimosa - At a breakfast brunch once. Nice.
- MoonPie - Remember having it. Don’t remember where.
- Morel Mushrooms - At a couple of places.
- Octopus - Nice and chewy
- Oxtail Soup - I’d do illegal things for a good pot of this.
- Pastrami on Rye - Like bagel and lox, who hasn’t?
- Philly Cheese Steak - Don’t see the fuss. Chicago’s Italian beef beats it to hell and back.
- Pho - Nice.
- Po’ Boy - Get these at the Seven Eleven across the street.
- Polenta - Nice change from potatoes.
- Prickly Pear - Had once. Hurts the fingers.
- Raw Oysters - Take one that I’m eyeing and I’ll stab you with my fork.
- Root Beer Float - Good. Like Sarsaparilla floats better.
- S’mores - Once on a campout. Meh.
- Sauerkraut - Are you kidding? I’m German.
- Shark - Unremarkable
- Snail - Gritty
- Soft Shell Crab - Like hard shell a lot better.
- Spaetzle - Again, I’m German. Actually Spaetzle is southern German and my roots are in the north.
Spam I could swear I’ve tried it, but I’m not sure.
- Steak Tartare - Oh, yes please!!
- Sweet Potato Fries - Not bad but mushier than regular.
- Tom Yum - Oh god, I want some with my Steak Tartare.
- Venison - Nice.
- Wasabi Peas - Tried them. Meh.
- Zucchini flowers - Tried them once. Wouldn’t bother again.
So that’s 64 definitely eaten, with three maybes.
What, no rutabaga? No Tibetan buttered tea? No Jicama?
I’ve had 42, most recently goat’s milk from a local farm sold in a local grocery store. It was SO delicious. Not at all what I thought. SO good.
No, it’s marinated pork, roasted on a veritcal spit like gyos/doner/schwarma, often served with a bit of pineapple.
Like so.
Goat is birria. Also very tasty.
Somewhat hampered on a few by the fact that I don’t eat mammals and havent’ since before I’d have had much opportunity for some of these.
1. Abalone
2. Absinthe
3. Alligator - Gator Land in Orlando Florida.
4. Baba Ghanoush
5. Bagel and Lox
6. Baklava - Bad versions in the states and wonderful versions in Turkey
7. Barbecue Ribs
8. Bellini
9. Bird’s Nest Soup
10. Biscuits and Gravy
11. Black Pudding
12. Black Truffle
13. Borscht
14. Calamari
15. Carp
16. Caviar
17. Cheese Fondue
18. Chicken and Waffles (together, at the same time)
19. Chicken Tikka Masala
20. Chile Relleno
21. Chitlins
22. Churros
23. Clam Chowder
24. Cognac
25. Crab Cakes
26. Crickets
27. Currywurst
28. Dandelion Wine - In high school when we had to read Ray Bradbury’s book. Permission slips were involved.
29. Dulce De Leche
30. Durian - In Singapore. It is pretty much a requirement for entry I think.
31. Eel - Probably weekly.
32. Eggs Benedict - Don’t know if I should coulnt this one, because I don’t eat pork and something so fancy would never have come up as a kid I’ve never had traditional eggs benedict. I’ve had it many times where I just didn’t eat the ham and many non-traditional versions with other meats.
33. Fish Tacos
34. Foie Gras
35. Fresh Spring Rolls
36. Fried Catfish
37. Fried Green Tomatoes
38. Fried Plantain
39. Frito Pie - Only once ever having it properly in the bag of fritos (as opposed to everything in a bowl, at a University of Washington basketball game in 1995.
40. Frogs’ Legs
41. Fugu
42. Funnel Cake - Sadly this has become universal and I miss elephant ears which I never see any more.
43. Gazpacho
44. Goat
45. Goat’s Milk - Never for drinking, but I have had it as yogurt and cheese.
46. Goulash
47. Gumbo
48. Haggis
49. Head Cheese
50. Heirloom Tomatoes
51. Honeycomb
52. Hostess Fruit Pie
53. Huevos Rancheros
54. Jerk Chicken
55. Kangaroo
56. Key Lime Pie
57. Kobe Beef
**58. Lassi
59. Lobster
60. Mimosa
61. MoonPie
62. Morel Mushrooms
63. Nettle Tea
64. Octopus
65. Oxtail Soup
66. Paella
67. Paneer
68. Pastrami on Rye
**69. Pavlova
70. Phaal
71. Philly Cheese Steak
72. Pho
73. Pineapple and Cottage Cheese
74. Pistachio Ice Cream
75. Po’ Boy
76. Pocky
77. Polenta
78. Prickly Pear
79. Rabbit Stew
80. Raw Oysters
81. Root Beer Float
82. S’mores
83. Sauerkraut
84. Sea Urchin
85. Shark
86. Snail
87. Snake
88. Soft Shell Crab
89. Som Tam
90. Spaetzle
91. Spam
92. Squirrel
93. Steak Tartare
94. Sweet Potato Fries
95. Sweetbreads
96. Tom Yum
97. Umeboshi
98. Venison
99. Wasabi Peas
100. Zucchini flowers
Those of you who’ve tried it: how is kangaroo?
- Abalone
- Absinthe
3. Alligator
- Baba Ghanoush
5. Bagel and Lox
- Baklava
7. Barbecue Ribs
- Bellini
- Bird’s Nest Soup
- Biscuits and Gravy
11. Black Pudding
- Black Truffle
13. Borscht
14. Calamari
15. Carp
- Caviar
17. Cheese Fondue
- Chicken and Waffles (together, at the same time)
19. Chicken Tikka Masala
- Chile Relleno
- Chitlins
- Churros
23. Clam Chowder
24. Cognac
25. Crab Cakes
- Crickets
- Currywurst
- Dandelion Wine
- Dulce De Leche
- Durian
- Eel
32. Eggs Benedict
- Fish Tacos
34. Foie Gras
35. Fresh Spring Rolls
36. Fried Catfish
37. Fried Green Tomatoes
- Fried Plantain
- Frito Pie
40. Frogs’ Legs
- Fugu
- Funnel Cake
- Gazpacho
- Goat
- Goat’s Milk
46. Goulash
47. Gumbo
48. Haggis
49. Head Cheese
- Heirloom Tomatoes
51. Honeycomb
- Hostess Fruit Pie
53. Huevos Rancheros
54. Jerk Chicken
- Kangaroo
56. Key Lime Pie
- Kobe Beef
- Lassi
59. Lobster
- Mimosa
- MoonPie
- Morel Mushrooms
- Nettle Tea
64. Octopus
- Oxtail Soup
- Paella
67. Paneer
68. Pastrami on Rye
69. Pavlova
- Phaal
71. Philly Cheese Steak
72. Pho
73. Pineapple and Cottage Cheese
74. Pistachio Ice Cream
- Po’ Boy
- Pocky
- Polenta
- Prickly Pear
79. Rabbit Stew
80. Raw Oysters
81. Root Beer Float
82. S’mores
83. Sauerkraut
- Sea Urchin
85. Shark
86. Snail
- Snake
88. Soft Shell Crab
- Som Tam
- Spaetzle
91. Spam
- Squirrel
- Steak Tartare
94. Sweet Potato Fries
- Sweetbreads
- Tom Yum
- Umeboshi
98. Venison
99. Wasabi Peas
- Zucchini flowers
47 as far as I can remember. Could be a few more I’m forgetting about.
Very lean. Somewhere between beef and venison in terms of flavor. Best cooked on the rare side, in my experience.
Twenty-nine out of one hundred.
Baklava
Barbecue Ribs
Chicken Tikka Masala
Chile Relleno
Eggs Benedict
Fish Tacos
Fresh Spring Rolls
Funnel Cake
Heirloom Tomatoes
Honeycomb
Hostess Fruit Pie
Key Lime Pie
Lassi
Lobster
MoonPie
Paneer
Pastrami on Rye
Philly Cheese Steak
Pho
Po’ Boy
Polenta
Prickly Pear
Root Beer Float
S’mores
Sauerkraut
Shark
Spam
Sweet Potato Fries
Zucchini flowers
How’s about the people who have had more than 50 of 100 list the ones they haven’t had? Just a thought…
I guess I’ve had 93 out of these. The only ones I haven’t had:
Chicken and Waffles
Durian
Frito Pie
Nettle Tea
Root Bear Float
Som Tam (no idea what this is)
Umebashi (ditto)
1. Abalone
2. Absinthe
3. Alligator
4. Baba Ghanoush
5. Bagel and Lox
6. Baklava
7. Barbecue Ribs
8. Bellini
9. Bird’s Nest Soup
10. Biscuits and Gravy
11. Black Pudding
12. Black Truffle
13. Borscht
14. Calamari
15. Carp
16. Caviar
17. Cheese Fondue
18. Chicken and Waffles (together, at the same time)
19. Chicken Tikka Masala
20. Chile Relleno
21. Chitlins
22. Churros
23. Clam Chowder
24. Cognac
25. Crab Cakes
26. Crickets
27. Currywurst
28. Dandelion Wine
29. Dulce De Leche
30. Durian
31. Eel
32. Eggs Benedict
33. Fish Tacos
34. Foie Gras
35. Fresh Spring Rolls
36. Fried Catfish
37. Fried Green Tomatoes
38. Fried Plantain
39. Frito Pie
40. Frogs’ Legs
41. Fugu
42. Funnel Cake
43. Gazpacho
44. Goat
45. Goat’s Milk
46. Goulash
47. Gumbo
48. Haggis
49. Head Cheese
50. Heirloom Tomatoes
51. Honeycomb
52. Hostess Fruit Pie
53. Huevos Rancheros
54. Jerk Chicken
55. Kangaroo
56. Key Lime Pie
57. Kobe Beef
58. Lassi
59. Lobster
60. Mimosa
61. MoonPie
62. Morel Mushrooms
63. Nettle Tea
64. Octopus
65. Oxtail Soup
66. Paella
67. Paneer
68. Pastrami on Rye
69. Pavlova
70. Phaal
71. Philly Cheese Steak
72. Pho
73. Pineapple and Cottage Cheese
74. Pistachio Ice Cream
75. Po’ Boy
76. Pocky
77. Polenta
78. Prickly Pear
79. Rabbit Stew
80. Raw Oysters
81. Root Beer Float
82. S’mores
83. Sauerkraut
84. Sea Urchin
85. Shark
86. Snail
87. Snake
88. Soft Shell Crab
89. Som Tam
90. Spaetzle
91. Spam
92. Squirrel
93. Steak Tartare
94. Sweet Potato Fries
95. Sweetbreads
96. Tom Yum
97. Umeboshi
98. Venison
99. Wasabi Peas
100. Zucchini flowers