Anyone else do this? Chex and cheese

I find that my very favorite way of eating Chex is to put the Chex in a bowl, and to put some cheese in it. Preferably grated cheddar, but slices of american will work if nothing else is available. Then it’s microwaved and eaten with a spoon.

Does anyone else do that?

Not until now!

(Heads to kitchen…)

It does sound interesting…

Chex mix is also good on a peanut butter sandwich.

What I like to do is put that cheese you get in spray cans on donut holes.
Why are you looking at me like that?

I do something simlair with Fritos and hot sauce and chili powder and cheese…wicked good!

Why The Chicago Reader has not seen fit to publish a “Straight Dope Message Board” cookbook is beyond me! This board is gourmet all the way! :smiley:

I was doing that before microwave ovens were invented, doing it in the toaster oven.

Gotta be wheat chex, though.