Anyone remember Goober Grape?

The condiment where the peanut butter and jelly (usually grape) was all in one jar. I wonder why no one tried that with ketchup and mustard. You can get ‘hot dog’ relish with the relish and mustard in one jar.

Was?

Relish and either ketchup or mustard stay separate. Ketchup and mustard in the same container would just blend into a completely unappetizing mess.

I’ll be damned, I didn’t think it still existed.

You could have separate compartments for them like the Drano Dual-Force.

Beside, if you put them on separately, they still blend into an ‘interesting’ combo.

In a world where Quisp is still available, never assume.

Work of the devil, it is.

We got Goober on a road trip last year- it really wasn’t bad. WOuld definitely do it again.

Looking at how the colored ketchups did even when targeting small children, I can’t imagine orange would appeal to anyone. Also, I don’t think anyone likes the same ratio of K & M and for me the ratio depends on what the meat is: hot dog = lots of ketchup, bratwurst = lots of mustard. Bagel, wonderbread, whole wheat, toast = equal parts PB & J!

Quisp was awesome!

Who remembers Koogle?

I remember only getting the Banana flavor.

Modern day version: PB Crave
Looks like it’s aimed more at adults.

But in a world where Screaming Yellow Zonkers no longer exist, hope must eventually fade.

So we’re still good, because I bought some SYZ just a month ago. Check your local Walgreens.

have you tried Walgreen’s? :smiley:

Quisp was my favorite cereal when I was a kid. I was thrilled when I saw it again in a store and immediately grabbed a box.

HOLY CRAP. Eating a bowl of Quisp was like being run over by a truck filled with sugar and then being buried under a pile of sugar and having to eat your way out of the pile of sugar. I didn’t buy a second box.

Hiring Jay Ward to create the Quisp character was marketing genius, though.

There’s got to be a better way.

I thought it always tasted off-- like he PB was plastic-y tasting.

Yeah, I hated when my grandma bought it. Watery jelly and vastly inferior peanut butter.

About two years ago I had a bowl of your standard Frosted Flakes. I remember them being grrrreeeaaat! First mouthful was nothing but nostalgic deliciousness. By the third mouthful, I felt sure I was eating diabetes in solid form. How I used to love the thick, sticky milk at the bottom. Now I realize there is something seriously wrong with children. I used to be one and it is true.

I read somewhere that children don’t have as a strong a sense of taste for sweetness that adults do.

I don’t know if they still do it, but White Castle used to mix mustard and ketchup in the same squeeze bottle.

I suppose it nearly halved the condiment application time.

Can anyone back me up on this?
mmm

ETA: Perhaps it’s a midwest thing.

I heard a story on NPR about this.

There was something like a kool-aid test. The average adult could handle X amount of sugar in the kool-aid before saying it was too sweet, where a kid several times that amount.