The FDA may allow Big Chocolate to pass off a waxy substitute as the real thing.
[Darth Vader]NOOOOOOOOOOOOOOOOOOOOOOO![/Darth Vader]
Ick. Ick. Ick. Ick. Ick.
There’s enough grossly oversweetened underflavored “chocolate” out there already.
Ick.
GT
In other news, Hershey’s is shutting down its last big plant in Pennsylvania in the move to offshore their production.
Prediction: By 2020, “chocolate” will mostly be a combination of artificial flavors and petroleum distillates.
We can always import? Right?
It seems the West Hershey plant will remain open at a reduced size.
That’s where they make ‘kisses’, as detailed in this lovely documentary: How Hershey’s Kisses Are Made.
Miniplenty malquoted chocolate definition : rectify
Chocolate has always tasted like this. Plus this way we get twice as much per week!
[translated] DO NOT WANT! [/translated]
You mean that horribly disgusting crap from Allan and other such cheap dollar-store substitutes will actually gain some legitemacy?
Fuggeddabouddit. Nothing – nothing, you hear me? – will replace real, honest to Og chocolate. I’ll move to holland before they take my chocolate away from me.
Damn them. Damn them all to hell!
[/heston]