Everyone hates it, it's notoriously bad, yet you love it.

Miscellaneous and Personal Stuff I Must Share
61

Another vote for Jar-Jar Binks.

In a tale of political intrigue, slavery, conspiracy, railroaded-destiny, brutal and bloody conflict and inter-species racism, sometimes it’s necessary for a gangly amphibian to stick his tongue into the wackiest of places.

He brought much needed comic relief to the film and though annoying, that was deliberate and a needed cause for his plot-necessary banishment and redemption.

Though, don’t get me wrong, TPM had it’s flaws, Mitochlorians destroyed a lot of the series’ accumulated mystery, and the scenes of the robot occupation would have been a lot more powerful if they inserted more brutality.

62

I like my Microsoft Zune. I just wish they’d make their software Apple OS friendly.

I like the McRib.

63

I like Vienna sausages (especially with hot sauce). Also anchovies.

64

I am a closet Never Shout Never fan

65

I also like lima beans. And Brussels sprouts.

Haven’t quite come around to turnips, though.

66

Pretty sure they’re turnips.

I forget people think disco is awful. Add me to the people who like it, although I wasn’t alive when it came out.

67

I eat spam and I even came up with a recipe:

Chop spam. Put in pan and fry.
When spam turns brown, throw in raisins and chopped bits of a pear.
Add vanilla extract and cinnamon. Wait one minute. Done! There’s your breakfast.

But for some reason I never could get anyone else to try the recipe.

68

John Wayne as Temujin/Genghis Khan in “The Conqueror”

69

If you include things that you like precisely because they are so hilariously awful, my contribution is Exorcist II: The Heretic.

70

White Castle. I love sliders!

71

Ahhhhh! Not everyone else! :smiley:

*edited to add: upon finishing reading this thread, I find our shared taste is not so uncommon after all

72

I came here to post this! It’s that fake banana flavor melting in your mouth. I just can’t get enough of them.

73

Velveeta. That’s what we had in grilled cheese sandwiches when I was a tot, so it’s a nostalgia thing. For the sake of my health, I content myself with the slightly-less-noxious American cheese now.

74

I like ketchup on steak. And mustard on fries. I have been chastised for both but I will not be turned!

75

As others have said, Spam and chipped beef. Also, Las Vegas for the people watching.

76

I’d totally eat that.

77

They are- mashed turnips, or maybe rutabagas.

Honestly, I’d have taken a double helping of haggis to avoid those horrid neeps. They were hands down the worst thing about the haggis & side dishes I had in Scotland.

I actually like Budweiser and Coors. Don’t get me wrong- I have a fairly well informed beer palate- my all-time favorite style is Czech Pilsner, with English bitter following closely (particularly fond of Ruddles County, Timothy Taylor Landlord & Shepherd Neame Spitfire).

But, sometimes, a light lager is what I feel like, and Budweiser or Coors hits the spot. (don’t much care for Miller products though)

78

I came in to post “Phil Collins” and then I saw this. I made my wedding dress and the bridesmaid dresses out of Qiana. I loved that fabric! Great drape, wonderful hand, just enough sheen to look like satin but without the wrinkle issue, and it sewed beautifully! I really miss it…

79

In my experience, I think that more people have an issue with Chag Kroeger being (apparently) a known douchecanoe. I know that NB gets a lot of flak on its own, though. It’s probably a healthy split.

80

The film Gummo.

The film Barbarella.

Yngwie Malmsteen (primarily his first album).

Anchovies.