One of our family traditions, attributed (without verification) to the Pennsylvania Dutch (aka Amish), is one of my favorite breakfasts in the world.
We call it rice and eggs. There’s a pretty good reason for that.
It’s white rice scrambled into eggs – approximately equal parts each (a little heavier on the egg). We plate it like that (plain) then we add our own cinnamon and sugar to taste. I load my plate up with both. Deeelish!
Anyone else do rice and eggs?.. this or another variation?
What weirdo family recipes warm your hearts and fill your bellies?