About two months ago, one of my coworkers was diagnosed with celiac disease and has to eat a gluten-free diet. He and his wife are having trouble finding recipes for bread that he can enjoy eating. He’d like something a little more light and airy and not so dense and crumbly. He doesn’t seem to really care for rice flour. So, I told him I’d see if I could find anything for him.
He’d also really like a pizza crust that tastes like the real thing, or as close as possible. I recall a thread in which Mangetout mentioned making pizza for coworkers that was gluten-free, and nobody even noticed, so if he’s reading this, I’d love to get that recipe.
Any really good gluten-free recipes besides that would be greatly appreciated.
Thanks!