No, wait… It’s the end of March.
I got a ‘free’ (with $50 purchase) 15-pound turkey at Thanksgiving. Since I already had a turkey, I put this one in the freezer. Today I cooked it. No Mrs. Cubbison’s stuffing available (I’ve made stuffing from scratch and it was good, but I like Mrs. C’s) so I used Franz with sage. Mashed potatoes, white giblet gravy, cranberry sauce out of a can. Too much sage in the stuffing, but still good.
The best part is I don’t have to buy lunch for the foreseeable future. 
