The situation is that you get to intake NOTHING except unlimited quantities of water, with or without sugar and lemon added? Or can you make your lemonade any way you want it…like by adding a little iodized salt and other minor ingredients?
Since I would die in a few months anyway, I’m going with Lemonaide. Man I love lemonaide.
Wait, are we talking American lemonaide or British? My friend works at a sports bar in Orlando and he gets a lot of English customers. Whenever they order a ‘lemonaide’ he gives them a 7up or Sprite because that is really what they are asking for. What’s up with that??
“average bottled lemonade?” eeeyuw. But on a hot summer day, I agree with Bear_Nenno: Brother, there ain’t nuthin’ like an ice cold glass of real fresh-squeezed lemonade…mmmmmm…uhh, purely scientifically, of course.
Hmm. The advantage to the lemonade, one would think, would be that you were getting some Vitamin C along with the water. Then again, if it does dehydrate you like the OP said, maybe not.
Now, if I could get a Mike’s Hard Lemonade (hey, it comes in a bottle) instead, I think I’d take that. If I’ve gotta be chained to a stool, I might as well have a buzz on.
It’ll take a little more lemonade to provide the same amount of thirst-quenching as water, since it’s the water that’s actually helping thirst, and lemonade isn’t pure water. On the other hand, except for strong alcoholic beverages, most beverages are over 90% water anyway, so unless they contain caffeine or some other drug which affects the kidneys or sweat glands, they’re almost as good as water. Further, with the lemonade, you’re getting some other stuff like citric acid and sugar, not to mention possibly enjoying it more.
yeah, i’m guessing that the salt content of a lemon isn’t that high. so although it’s not pure water, the lemonade shouldn’t make you that much thirstier. the sugar and other good stuff in the lemonade will probably keep you alive longer. and even if it did kill you sooner, man what a way to go. * mmmmmm*, lemonade.
and at least you wouldn’t die of scurvy. ye mangey limey. arrrr.
While the salt content of a LEMON isn’t that high, I’ll bet you can find ‘average bottled lemonade’ with a little sodium. But after three months of being chained to a stool in a diner (by now long out of business), I imagine the flies would be a little thick. I’m guessing you could eat enough of them to survive…if you wanted to.
there is no such thing as “pure water”. being a universal solvent, water contains all kinds of stuff dissolved in it (and some not-dissolved stuff too)
Here in the UK lemonade is just lemon soda. 7up or Sprite are the nearest equivalents in the US that I know of. IMHO the unavailability of ‘real’ lemonade is one of the few major downsides to living here compared to the US
I just made the best lemonade I’ve ever had using a recipe I found in our local paper. Here it is:
1.5 cups water
1.5 cups sugar
1.5 cups fresh lemon juice
zest (grated rind) of one lemon
Mix together the sugar & water in a saucepan. Bring to a boil, boil for 3 minutes, or until the sugar is completely dissolved. Off the heat, stir in the lemon juice and lemon rind. Chill at least an hour, or until cold.
At this point, the recipe says to strain out the lemon zest, but I left it in.
To make lemonade from the syrup, pour syrup into glass until it’s 1/3 full. Add water or carbonated water (ie, soda) & ice until full. Stir. Drink. Enjoy.
It’s also pretty good if you throw a shot of rum or vodka in it.