Last weekend while at my father-in-law’s house, I came across a tasty bottle called BOMMER LUNDER. I had meant to ask him from whense it came(Germany obviously), but we had to leave and he’s gone to the tropics for 3 weeks. The Bommer Lunder was ‘sambuca-ish’ but not syrupy. If anyone knows how to procure this fine ambrosia I’d deffinately appreciate the input. I tried a google search, but all I got was a musical group by the same name (and all the sites were in German).
Thanx much, cheers!
This stuff? Bommerlunder is one word not two, at least that is how I found it.
Thank you! Just read your post, and am heading back in to find this nectar.