If you’re not familiar with contemporary Scottish cuisine, at least as eaten by real Scottish people, then it is probably exemplified by the deep fried mars bar (I think it’s called a milky way in the US).
Mars have remained silent about this until now, but the fish and chip shop owner has tried to apply for an EU protected status which would basically say it would have to be made in Scotland.
However, it is not to be. Mars’s response:
“We are really flattered that customers of Carron Fish Bar like our product so much that it has now become a flagship product for the store. No application for a protected geographical indication has been filed to date. Should an application be filed, unfortunately, we wouldn’t be able to support it as deep-frying one of our products would go against our commitment to promoting healthy, active lifestyles.”
tdn was making a joke, everyone. But let’s run it into the ground in true doper fashion and acquire 30 more posts of people explaining how kitkats and skors are different candy bars in their geographic locale.