Finally caught up.
Monday was colonoscopy. I have to go back in 3 years. 
(I was going every 5 years.)
Tuesday was mammogram + ultrasound. Go back in 2 years (normal schedule in Switzerland).
Thursday was day 1 of the heat advisory which will last until Tuesday, and I went and did a fit check for the two blouses I’m having made. I had fabric left over from my bridesmaid’s dresses and decided to actually do something with it. I want to wear the blouses on the cruise we’re going on in August, to surprise my parents. My dad may or may not recognize the print, but my mom will.
Yay!. I know you posted that he’s been tired the last few days - hopefully it’s something easily fixed. Happy to see you posting again, sorry about the computer crash.
I’ve only seen them at Aldi, along with the other refrigerated pre-made carb products, such as filled pastas. And that’s only in the last few years. As there are bakeries at every corner, many people will just pick up freshly baked bread. And they don’t have to heat up the home.
I’ll be at the table with JtC and Swampy. For scones I tend towards raspberry jam, due to growing up in the PNW with Fisher Scones.
Hubby always says “sconces” because he knows it drives me nuts. But I say it rhyming with traffic cone.
If it wants to be yoghurt, make yoghurt? JtC shared a recipe and it works rather well. At least I managed to follow it the first time and it came out well.
Found it: A May 30 MMP - #113 by JaneDoe42
I’m not as cute as Mollie, but you forgot to mention the flour. My favorite scone recipe calls for bread flour. I make a half recipe, roll out the dough into a rectangular shape and cut it into 8 square-ish scones. And I don’t brush with egg or milk. The recipe’s fairly close to Sally’s, but less sugar and fat.
Yesterday we went to Lauterbrunnen for the first time. Basically a nature-made tourist trap. Way too many tourist, and it’s only June. Very pretty and we really enjoyed seeing the falls.
Hubby did not enjoy getting squeezed between somebody’s backpack (maybe there should be signs to remind people to take off their backpacks - I’ve seen this in other buses) and the ticket machine on the bus - he couldn’t breathe and even yelled, “I can’t breathe” which got people to move a bit.
Today we’re staying home and recovering from yesterday. This 35 C (95 F) is for the birds. We’re grilling hamburgers for lunch - really don’t want to warm up the kitchen. But we will a little bit. Or maybe I should put the ice cream maker on the patio. Hmm.