New M&M's!

Miscellaneous and Personal Stuff I Must Share
21

Surprised you haven’t seen 'em in Houston yet. They’ve been in Austin for several weeks and they are DELICIOUS! I’ve never been a big M&M guy but these are magnificent. For Texans, I’ve only seen them in the local HEB, nowhere else.

I suppose I would be willing to organize a mass mailing of these delights. I’ve only seen them in large bags. Send me an email if you are interested. I’m also thinking of making a purchase of pure caine sugar Dr. Pepper that is only available in Texas.

Email: jamesphoy@hotmail.com

22

I’m still waiting to get my hands on some of those thoroughly disgusting-sounding Musk Lifesavers, which are apparently only available in Australia.

23

Don’t know about the Breyer’s, but Friendly’s makes a Dulce de Leche ice cream that is just about the best flavor I’ve ever had.

24

Caramel is the sweet breast milk of the gods.

25

dragon hunts for her keys
Whaddya mean I can’t go out coz I am not dressed… these are CARAMEL for God’s Sake! GIMME GIMMIE GIMME!

26

Actually Robin, they are here. Check out your local Stop N’ Go/Diamond Shamrock for them. Also Texaco. They are wonderful.

27

IIRC, the peanut butter used is the same as that of Reese’s Pieces. So, they’re like little chocolate-and-candy coated Reese’s Pieces.

28

Over here in Backwards Ireland, all we have are Peanut and Chocolate M&M’s. No Peanut butter, no Almond, and sure as hell no Caramel.

Pray for Mojo.

29

They weren’t before?

That explains a lot.

30

Forget Bryer’s and Friendly’s, the Häagen-Dazs Dulce de Leche is THE BOMB! It was also the first brand to come out with it.

31

They have these dulce de leche M&Ms in Houston, you say…

I have friends in Houston. My friends like Kinder Surprise. I have Kinder Surprise here. I feel a cunning candy swapping plan coming on.

Thanks, Esprix for spreading the good news of new M&Ms.

32

Considering that M&Ms are a Mars product and Reese’s are Hershey, I’m doubtful. I also notice a big difference in taste - the peanut butter M&Ms taste way too salty to me.

Now when are we going to get our dulche de leche?

BTW, here’s an easy recipe for it. Essentially, you boil a (sealed) can of condensed milk (not evaporated milk, that’s a completely different animal) for several hours.

If you know any diabetics you want to kill…:wink:

33

Oh, my god - I am so getting off on these M&M’s…

Excuse me while I slip into a sugar coma…

Esprix

34

Esprix: I AM SO JEALOUS! MY SCALES ARE TURNING GREEN! pout I want some caramel as well… but hell UTAH! WE GET EVERYTHING 10 YEAR AFTER EVERYONE ELSE! double pout

35

Just the thought of dulce de leche M&Ms is making me throb turgidly.

I’ll need to change my shorts if I ever actually get to eat any.

36

I live in Houston and shop regularly at a Hispanic market. I couldn’t find the dulce de leche M&Ms anywhere.

Robin

37

Uh, well, they’re not that good.

Man, you really need to get out more…

Esprix

38

fear not. m&m’s are health food. each yummy little bag of plain m&m’s contain 4% calcium. with caramel…hhhhm perhaps 5-6%. will someone help me out with a bit of math, how many bags do i need to get for 100% of my calcium needs?

whammo, you got that right!

39

According to a news blurb in the Providence Journal the other day, green M&Ms are going to be the first with more than just the traditional logo printed on them. They’re going to have a face.

40

I will send Bernard (better than Godiva) Callebaut chocolate to the first person that sends me a bag of these new wonderful caramel M&Ms.