The store was having a big sale on Van de Kamps frozen fish fillets ($2 for a box of 10, normally $6.50) so I picked up a whole bunch. It wasn’t until I opened the first box that I noticed, there are NO microwave or stovetop directions – only for the conventional oven, which is a problem because I don’t have one that works!!
Now, I know I’ve seen fish grilled in a skillet before. I think I even remember cooking it in the microwave myself. But I don’t remember how long, what temperature, etc. So, does anyone out there have suggestions? Each fillet is breaded and weighs 75g, dunno how many ounces that is.