Cheddar Jalapeño Mega goldfish crackers!
Just discovered them! Very yummy! Crunchy like a cracker ought to be, but with a lovely bite of spicy! Mmmm.
I’m hooked, give it a try!
Well okay, but don’t come crying to me when it all goes terribly wrong. 
This is anecdotal rather than helpful, but I think we’re far enough into the thread.
We’re on a driving vacation at the moment; a couple of days ago we had to rustle up some lunch for a drive from Chalons en Champagne to Strasbourg. It’s a long enough drive that you’re stopping for lunch, so we went looking for sandwiches before we set off. The store we used had a bakery, but the oven was broken; however, they also had a selection of pre-prepared packaged sandwiches - oh, good! I got a tuna salad one with nine days left on the shelf life. Cool, I thought.
Some time after buying it I thought: holy crap, what have I just done?? That’s got lettuce in and someone says it’ll be good for nine days?? And I don’t even want to think about the tuna.
Some time later, in a service area, I ate it. It was OK. I wasn’t sick. But it was the most un-French thing that has ever happened to me in France.
j