I don’t think the specific details about what is happening are the key points, but rather that the OP’s anger is misdirected.
Instead of getting mad at the consumer, he should be getting mad at Obama.
What, you gonna sit on them? Crush them with all that lard from eating what you deliver?
I imagine something like this “documentary.”
You’re right–2016 was a pretty long time ago economy-wise. That you didn’t deliver pizzas then doesn’t mean that you can’t be doing it now.
However, you apparently weren’t delivering them two months ago, either.
And you definitely weren’t less than a year ago:
Also, not only do you have problems with what pizza people order, you have a problem with who orders it.
Pie r round. Cake r square or round.
**CORNBREAD **r square.
Not when you make it in a cast iron skillet. Which is what you should do.
No, he’s going to crush them this way. In fact, based on the general tenor of the OP, that may actually be him in the linked clip.
So, you are blaming the customers for taking advantage of a good deal? Poor little snowflake.
If I fucking want two fucking medium pizzas, then I’m fucking going to order two fucking medium pizzas, and any delivery boy who does not like it can go get another fucking job.
At the end of the day, yes. I’m also having difficulty believing the OP is that much of an idiot that they can’t get a pizza to their destination without fucking it up beyond all recognition such that their customers call to complain but, well, I’ve never worked for Domino’s. I have, though, been a delivery driver in the past (oh, twenty-plus years ago) and I’ve never had a complaint about the state of my deliveries. Seriously, as I said above, what the fuck are you doing in your car that all your toppings slide off your pizzas?
Slaloming down Dead Man’s Hill while playing bluegrass banjo. That messes up stuff.
Q: How does a banjo player make their car go faster?
A: Take the DOMINO’S sign off the roof.
To be fair, it should be the Domino’s Engineering Department that determines the appropriate Pie Lockdown Mechanism (PLM for those in the business) and not the driver.
That said, personally I would just use a can of expanding foam.
“The Deliverator belongs to an elite order, a hallowed subcategory. He’s got esprit up to here. Right now, he is preparing to carry out his third mission of the night. His uniform is black as activated charcoal, filtering the very light out of the air. A bullet will bounce off its arachnofiber weave like a wren hitting a patio door, but excess perspiration wafts through it like a breeze through a freshly napalmed forest. Where his body has bony extremities, the suit has sintered armorgel: feels like gritty jello, protects like a stack of telephone books.”
Are you saying we should order two media pizzas?
Snow Crash. I loved it.
I ordered two cheesy media paparazzi, but they arrived smashed.
Driving fast and braking hard will slide everything to one side. About the XL delivery bag, rolled-up kitchen towels would help keep it in place.
I dunno.
Seems to me that Domino’s Pizza wants me, the customer, to buy two medium pizzas, and doesn’t give a rat what the delivery driver wants, or his comfort, or his convenience, or much of anything else.
This is what happens when command decisions are made in corporate boardrooms as opposed to by them what has to deal with the consequences.
I would keep ordering my pizzas from that Domino’s but state explicitly on the phone that if the OP is the delivery person, I will not even open the door.