This isn’t an argument, per se, but it led to more discussion than I expected and was pretty funny…
About 10 years ago, I arrived at the mostly blue-collar, shrinking midwestern town my wife grew up in. One of the other relatives coming in for the holiday had a toddler - as I was running out to the store for an initial Holiday food run, I was asked to get “whole milk” for the toddler. Got it.
I run to the store - I’m thinking to myself “now, wait - “whole milk” is often called “Vitamin D” milk vs. 2% or non-fat, right?”
I go to the dairy case and there is Vitamin D milk - but none of it is also labeled “whole” nor is there a brand just labeled “whole.” So, to be sure, I turn to the older gentleman who is the store employee working on loading something else - yogurt? - into the dairy case a few feet down.
“Excuse me sir - but is this Vitamin D milk also called Whole Milk?”
“Yes…” I begin to turn away, satisfied that I got my answer…
“…it’s Ho’ milk because it’s Ho-Mo-Gized!”
“um, what?”
“Ho-mo-gized - it’s ho-mo-gized, Son (yes, he called me Son) so it’s 'Ho milk!”
Please note that as he did this, he grabbed a carton of milk and slowly and carefully pointed out each syllable of “homogenized” while enunciating the word - Ho. Mo. Gized. I felt like the little boy chicken getting lectured at by Foghorn Leghorn.
At this point, it is all I can do to not bust out laughing with a major organ coming out of my nose, so I just thanked him, deeply, for his patience and the education and made my way up to the front. The woman in line ahead of me, kids hanging off of her, confirmed that yes, in fact, Vitamin D milk was the same as Whole Milk.
But I still think of it as Ho-Mo-Gized.
