Yummmm. Triscuits. Especially the olive oil and rosemary ones. They are good enough to eat right out of the box, without any adornment whatsoever.
Wheat Thins are ok if there’s nothing else and I want a cracker. They tend to have an aftertaste to me,though, that I’m not real fond of. They do have a good snap and crunch to them.
I miss Triscuits. There was a garlic one, no idea if it still exists, but it is or was delicious. I’m going to answer the poll as if I could still eat 'em.
Same here. I don’t eat cheese or anything else on crackers so the the cracker itself has to be yummy, which Wheat Thins are. Triscuits are like eating straw.
Triskets are miserable horrible crap. I never eat them, but a couple weeks ago I had a need to crackers. Because of sales and coupons I could buy four boxes of triskets for the price of 1.2 boxes of good crackers. In a moment of horrible regretful imprudence I went for the Triscuits.
Damn now i rememer why I never get them. They are like 20 % shredded wheat cereal. 25% sawdust, and 55% salt.
Does anybody want 3.75 boxes of triscuits? The birds wont even eat them, they sit on the back lawn like leprosy cookies when I throw them.
However, every once in a while, when I’m in the mood, I eat them with sardines in mustard sauce. I know, I know! It sounds weird and even unpalatable, but it’s one of my guilty pleasures.
Wheat thins are yummy. I save Triscuits for those times when I think to myself “you know what would be great? Being able to eat a wicker basket” and that happens more rarely than you might think.
Triscuits!! I freaking love Triscuits, particularly the plain, cracked black pepper and the roasted garlic. I WILL say that there are weird new ones (they might be the ones in the dumb “Tris-KWEE” commercials) with, like, sweet potato and stuff. Those are disgusting.
Wheat Thins are – okay, I guess. But lately, I’ve been buying these cheese tray assortments at Costco, and each slice of cheese is just about the right size to fit on a Triscuit. Much too large for a Wheat Thin.