You’re eating a sweet abomination like a cinnamon-raisn bagel and you presume to complain that such travesties are allowed to travel with actual, worthwhile savory bagels. If you want somewhere garlic-free, feel free to go elsewhere than a bagel shop.
I suppose, thinking about it, I agree with you that sweet bagels should not be put with savory bagels, but where I differ is that sweet bagels should not be put anywhere at all, save the trash where they belong.
[/QUOTE]
I knew I’d see the above post.
You know, the cinnamon-raisin bagels from your bagel place are super-wonderfully-awesome, and even if I have no business being in your neighbourhood, I always go there when we get to the city. ALWAYS. So there.
I suppose, thinking about it, I agree with you that sweet bagels should not be put with savory bagels, but where I differ is that sweet bagels should not be put anywhere at all, save the trash where they belong.
[/QUOTE]
I’m not 100% in love with your tone regarding sweet bagels. Cinnamon Raisin bagels have been seen along side savories for as far back as I can remember (and I’m 35 AND I used to live in New York). Now if you’re talking about dumbass Blueberry or Krunchy Karamel Fun bagels or some such shit from Jimmy’s Superhip Squagel Hut, then you’ve got a point, and a rumble won’t be necessary…
but the cinnamon raisin bagel? C’mon, what will you insult next? the communion host?
OK, that’s it. fatgail, if you don’t hurry up and join us already, I’m gonna have to get medieval on your buttocks. I’m tired of looking at that “Guest” tag.
[QUOTE=silenus]
OK, that’s it. fatgail, if you don’t hurry up and join us already, I’m gonna have to get medieval on your buttocks. I’m tired of looking at that “Guest” tag.
[/QUOTE]
Ooooooh, you rock. Aside from it being pretty low on the darkness scale for me, it sounds divine. I may have to ask for some of these for my upcoming birthday. Provided, of course, I don’t get some goats for my cheese-making future world domination plans instead.
[QUOTE=fatgail]
but the cinnamon raisin bagel? C’mon, what will you insult next? the communion host?
[/QUOTE]
Well, I will admit that of all of the sweet bagels, the cinnamon-raisin is the only thing even vaguely close to the acceptable range of bagels (and they get points because Gingy likes them), but they are still grossly out of place among the classic bagels of yore.
And with all due respect to those that nibble them on a regular basis, I wouldn’t expect to find the communion host in a classic bagel shop, either.
[QUOTE=Billdo]
Well, I will admit that of all of the sweet bagels, the cinnamon-raisin is the only thing even vaguely close to the acceptable range of bagels (and they get points because Gingy likes them), but they are still grossly out of place among the classic bagels of yore.
[/QUOTE]
This is as close to admission as I need. I will not smite you. Perhaps, I will even give you my pickle next time we dine together.
[QUOTE=GingerOfTheNorth]
This is as close to admission as I need. I will not smite you. Perhaps, I will even give you my pickle next time we dine together.
[/QUOTE]
Better have someone taste that pickle first, Billdo…
[QUOTE=fatgail]
Can I pay my phone bill first?
[/QUOTE]
NO!
Don’t worry about it. Welcome to the boards. I believe Mariah is waiting for you in room 228. Mind the wet floor when you go in. The buffet is all the way in the back.
[QUOTE=Hockey Monkey]
I believe Mariah is waiting for you in room 228. Mind the wet floor when you go in. The buffet is all the way in the back.
[/QUOTE]
[QUOTE=Billdo]
Well, I will admit that of all of the sweet bagels, the cinnamon-raisin is the only thing even vaguely close to the acceptable range of bagels (and they get points because Gingy likes them), but they are still grossly out of place among the classic bagels of yore.
And with all due respect to those that nibble them on a regular basis, I wouldn’t expect to find the communion host in a classic bagel shop, either.
[/QUOTE]
I’m not a sweet bagel fan myself, but have you tried a toasted chocolate chip bagel?
[QUOTE=fatgail]
I…have been around this great big world and i’ve seen all kinds of breakfast tasties. As of late, I am venturing back to an old standby- the cinnamon raisin bagel with cream cheese.
[/QUOTE]
Funny thing… I used to eat that bagel pretty much every day, but stopped quite a few years ago. Coincidentally, I had one this AM for the first time in, I can’t remember how long.
[QUOTE=John Mace]
Funny thing… I used to eat that bagel pretty much every day, but stopped quite a few years ago. Coincidentally, I had one this AM for the first time in, I can’t remember how long.
[/QUOTE]
Welcome to the boards. I believe Mariah is waiting for you in room 228. Mind the wet floor when you go in. The buffet is all the way in the back.
