That pretty much explains the question. Any ideas?
From: Britannica.com
It doesn’t state who but where and when…
That’s all I could find on the subject.
BTW, I love artichokes, they are so tasty when dropped in water filled with various herbs and spices (including garlic) and eaten with a mayonaisse/lemon juice/course pepper combo.
< garsh I am hungry now! >
Ants?
Peace,
mangeorge
This reminds me very little of a saying about the first man to eat a raw oyster;
“He was either very brave or very hungry…”