Last of 2008 - I made Cajun yellow rice and broccoli with cheese, to go with some Teriyaki chicken breasts I had picked up from Kroger (frozen).
First of 2009 - I don’t think I had anything but coffee all day, until just now when I had a cupful of turnip greens with a piece of jalapeno cornbread. I’m waiting on the pork chops to get browned in the oven.
My wife treated me to a petit filet mignon, rare, with crumbled bleu cheese and A-1 sauce (I’m an addict for A-1 sauce), lima beans (very mushy and smothered in butter with a good dose of salt, just as I like 'em) and mashed potatoes, washed down with a glass of wine and a glass of water, followed by two mugs of hot chocolate with mini-marshmallows. Delicious!
We took out from a local restaurant that specializes in low country cuisine. We had:
Fried Green Tomatoes
She-Crab Soup
Fried Chicken with fried okra and collard greens (the wife)
Chicken Fried Steak with fried okra and cheese grits (me)
Bread pudding with a late harvest Riesling dessert wine from Trader Joe’s and coffee
Dinner - well, we ate too much cheese and crackers to do the planned pork empanadas, so it was a big bowl of popcorn each with Cabot cheddar cheese powder. We’ll do the empanadas tonight (leftover red pork chile, shredded, chipotle, scallions, cheese, pickled jalapenos all baked in pie dough - a new recipe).
Bfst - eggs with scallions & brie, bacon. First non-oatmeal breakfast for me in quite some time.