Huh? (scratches head) I know what all those words mean individually, but when you string them together that way, they don’t make a lick of sense.
I was torn between french fries and hash browns, the former because it’s a lot of work to properly cook fries at home. Even at restaurants, 95% of the time they’re cooked poorly, usually soggy or overcooked. A machine that “perfectly” cooked fries would be awesome. But I decided to go with hash browns because I like them somewhat better than fries.
Baked potatoes are quite healthy and can even help with weight loss- if you are careful with the toppings.
I concur.
With a pat or two of good butter, and some salt & black pepper.
I wouldnt go that far. I like mine crispy and thin cut, not wedge style. But I have found good fries at quite a few places. In fact the seasoned fries at Denny’s are surprisingly good.
I liked almost all of the potatoes on the list. I’m not sure I could eat most of them daily however. If I was going to eat one kind over and over, I thought baked would give me the most variety.