For a limited time only, you can have the donut-burger! It’s a hamburger shaped like a donut, with sauce dolloped into the middle hole. Mmmm… put some bacon-salt and ketchup, and perhaps some mayonnaise into the center, and we got ourselves a damn fine burger.
Here’s the full article. Oh, did I mention you have to be in Japan? Sorry! 
http://inventorspot.com/articles/donut_burgers_all_thats_holey_fast_food_gets_sweet_makeover_41700
(Good God, check out those tomato slices!)
So it’s a burger shaped like a donut? Big deal.
This is the donut burger. Available at Mulligan’s in Atlanta and the Gateway Grizzlies ballpark outside St. Louis, among other fine establishments.
I like ketchup.
I like bananas.
I don’t like ketchup on bananas.
Well, ketchup is pretty sweet in itself. But have you ever had, say, sour cream on plantains? Good stuff!
I suspect the donut-burgers could actually be quite tasty. Horrible for you, of course, but tasty.
Not surprisingly, Paula Deen has done this, too - only for some mysterious reason, she calls it “The Lady’s Brunch Burger”.
Her version includes a fried egg, and is served between two krispy kremes.
There’s a new shop in Manhattan, Holey Cream (no website), that serves donuts and ice cream. Among their offerings is an ice cream sandwich in which the cookies are replaced by donuts. I haven’t been there, but it’s not clear to me how this is supposed to work - wouldn’t the ice cream ooze out the holes in the middle of the donuts after you applied pressure when biting down, or even if you put it down for a minute?
Irrelevant – people routinely put sugar on already-sweet fruit, and whipped cream on fruit and pies. It’s the combination that’s off-putting.
I ate one of these at a Gateway Grizzlies game. I must admit, it was pretty awesome.
(BTW, they slice the donut like a bagel and then turn it inside-out so you don’t get Krispy-Kreme gook on your fingers!)
Wow, give me ONE more reason to drive to St Louis, and I will get in the car. That looks soo awesome – I wonder if they have mail order?
And they wonder why our nation is going through an obesity epidemic. Blech – that thing makes the Double Down look like something from Weight Watchers.
A half pound of beef, a fried egg, bacon, and two glazed donuts, seasoned with a garlic-pepper-salt blend - what the hell kind of Lady’s Club does Paula Dean go to?
And I thought the Cheesy Ham and Banana Casserole sounded bad…
You say this as if it’s a bad thing.
Maybe slice an apple fritter like a hamburger bun?
A very large and slow moving one…
Saints preserve us - that casserole wants white bread, deli ham, potato chips, cheddar cheese, bananas, bacon, eggs, milk & cream. It’s like a bad Southern stereotype in a Corelle pan.
My Grandmother loves Paula Dean …
Bah, those culinary abominations cannot compete with the Taco Town PizzaCrepeTacoPancakeChiliBag 
Yes, I know this is a skit and the PCTPCB is fictional, but apparently some people have actually made the real thing…
Look at some of the stuff on This Is Why You’re Fat – (although I suspect some of them are made now for the exact purpose of getting on said site)
Then you have never fried your bananas with bacon/gammon/thick sliced ham. Oh, so good, and with a chilli ketchup…
Si
