I think this is the meat canon. And how one fires it. It can also be fired with liquid oxygen.
I think I asked for medium rare, not vaporized.
I don’t get it.
It’s about penises, you see. Penis.
And then meat cannon ensued…
Hey, you say “penis”, I say “meat cannon”.
No, no, no. It’s actually about pork.
I had pulled pork for lunch.
Ah ha! So this is the meat canon!
A bit if meat cannon plus a side of albino love chutney, and you’ve got a feast!
“Sub-Primal Cut of Pork” would be a spectacularly good band name.
:eek: You did that in a restaurant? You’re sick! :mad:
I stopped calling it a cannon when it could only chip girly teeth.
Mine just bashes em clear out…if’n she’s not careful, that is.
You may resume calling it a “cannon”.
Mine takes hers out and puts 'em in a glass of water 
Well, Primus cut an album called Pork Soda. So I guess it’s kinda already been done.
meat cannon…
:: looking at watch and tapping foot ::
Glad you decided to join us, Mr. Montoya.
Oh…the OP. No, can’t say with any degree of certainty that I have fired a meat cannon. But when I was self employed I did fire a meat sock. Man! Hiring her in the first place was a mistake!
Meat cannon might be best for the 4th of July. For Presidents’ Day, might I suggest Lincoln’s sumptuous Birthday Meat Log?
I made meat logs on the grill a few weeks ago. I finished them under the broiler with a thick slice of munster, and a thich slice of swiss. Mmmm… meat log…
:: drool… ::