with slowly-cooked mushrooms!!! om nom nom…
KFC’s poutine is okay (edible) as long as you approach it with the idea that it’s not proper poutine. More egregious than KFC’s concoction by far are establishments that use that disgusting canned/powdered gravy that tastes like caramelized ass. It has to be made form real beef drippings. Only then, and when topped with fresh curds can it proudly call itself poutine.
NOT cheese - curds! Preferably the type that squeak when you eat them.