Foodie Feud: The Next Course! [Closed]

The Game Room
1

(This list brought to you by Brujaja!)

Read all the Rules!

DO NOT READ THIS THREAD BEFORE YOU POST YOUR ANSWERS

Try to think of the most popular answer, to get the most people matching you. Scoring - Any answer duplicated by anyone else is worth 100 points divided by the number of entrants. For example: 50 entrant game = 2 pts per answer. If 4 people match that means they each get 8 pts for that answer. No matches = 0 points.

READ THIS!!!

Write your answers like this; Do not repeat the questions, no periods at the end of answers, no spaces between lines, no comments, no fancy list coding. If you need to comment or clarify your answers, do it AFTER the list of answers. Thanks.
JUST LIKE THIS:

1. answer
2. response
3. rejoinder

If this format is ignored, Brujaja will come in and kick your gustatory butt!

The game will end either when we have 50 entrants, or at 4:30 PM Central on Wednesday, 5/28/08 whichever comes first. Good luck!

  1. Other than chicken, turkey, or conch, name a kind of poultry.
  2. Name a wine appellation.
  3. Name something which is served wrapped in leaves. (cigars don’t count!)
  4. Name a well-known seafood-based stew or soup.
  5. Name something that corresponds roughly to “salad” in another cuisine.
  6. Name a popular side-dish made primarily of cooked grain(s).
  7. Name a type of edible seaweed.
  8. Name a flavoring ingredient sometimes added to tea leaves.
  9. Name something people make fritters with.
  10. Name a sweet specifically made with honey.
2
  1. Duck
  2. Pinot Noir
  3. Dolamdes (stuffed grape leaves)
  4. Clam Chowder
  5. Salsa
  6. Rice pilaf
  7. Nori
  8. Lemon
  9. Apple
  10. Baklava
3
  1. Duck
  2. Merlot
  3. Spring Roll
  4. Lobster Bisque
  5. Po
  6. Fried Rice
  7. Kelp
  8. Mint
  9. Corn
  10. Baklava

Crash and burn, Baby!

4

  1. Duck

  2. Chateau Mouton Rouge

  3. Dolmas

  4. Lobstah Newburg

  5. Tabbuleh

  6. Couscous

  7. Nori

  8. Arsenic

  9. Apples

  10. Baklava

  11. Duck. No Goose. No Duck. No - A Swallow!

AAAAaaaaaaaaaaggggh…

  1. I have no idea what you’re looking for here.
  2. I want dolmas, now, for breakfast, dammit.
  3. Tea is supposed to be unadulterated, dammit. :stuck_out_tongue: (IOW, I had no idea people did this)

ETA: I think that baklava will be the new conch…

5

Remind me not to have tea at your house… :smiley:

6

Hey, as long as you don’t ask me to put silly stuff in with the tea leaves, I’ll let you live. You can even add your milk, cream, sugar, and lemon, if you like, after it’s brewed.

(You’d still be wrong of course - but I wouldn’t feed you arsenic tea for that. :stuck_out_tongue: )

7
  1. Duck
  2. France
  3. Fish
  4. Clam chowder
  5. antipasto?
  6. beans and rice
  7. Nori
  8. jasmine
  9. apple
  10. mead
    (I know it isn’t a sweet, but it’s all I could think of.)
8
  1. duck
  2. Champagne
  3. dolmates
  4. bouillabaisse
  5. fatoush
  6. couscous
  7. nori
  8. orange
  9. corn
  10. baklava
9
  1. Duck
  2. Champagne
  3. Dolmas
  4. Clam chowder
  5. Bulgur?
  6. Risotto
  7. Kelp
  8. Peppermint
  9. Apples
  10. Baklava
10
  1. Pheasant
  2. Champagne
  3. Rice
  4. Clam Chowder
  5. Antipasto
  6. Grits
  7. Nori
  8. Honey
  9. Corn
  10. Baklava

Notes:

  1. Conch?
  2. I’m talkikng about the rice stuffing inside of dolmades.
11
  1. Duck
  2. Champagne
  3. Kaki-no-ha Zushi
  4. Clam Chowder
  5. Kimchi
  6. Couscous
  7. Nori (need more specific?)
  8. Jasmine
  9. Potatos
  10. Honey Dip Donut

I’m not expecting a lot of points this time…

12
  1. Duck
  2. Champagne
  3. Dolmades
  4. Clam chowder
  5. Antipasto
  6. Cous-cous
  7. Nori
  8. Peppermint
  9. Apples
  10. Baklava
13
  1. Duck.
  2. Champagne.
  3. Dolmades.
  4. Clam chowder.
  5. Antipasto.
  6. Risotto.
  7. Nori.
  8. Peppermint.
  9. Apple.
  10. Baklava.
14
  1. Duck
  2. Bordeaux
  3. Dolmas
  4. Clam Chowder
  5. Shopsky Salat
  6. Rice Pilaf
  7. Kelp
  8. Mint
  9. Apples
  10. Honey Bun
15
  1. Quail
  2. Pinot Noir
  3. Stuffed Grape Leaves
  4. Gumbo
  5. um, salad?
  6. Grits
  7. Nori
  8. honey
  9. Apple
  10. Baklava
16
  1. Duck
  2. Sauvignon Blanc
  3. Dolma
  4. Clam chowder
  5. Tabouleh (not sure of spelling)
  6. Risotto
  7. Nori
  8. Peppermint
  9. Corn
  10. Cake?
17
  1. Duck
  2. Champagne
  3. Dolmades
  4. Bouillabaisse
  5. Antipasti
  6. Tabouli
  7. Nori
  8. Orange peel
  9. Corn
  10. Baklava
    I’ve never had to check my spelling so many times in a Feud before.
18
  1. Goose
  2. Red
  3. Stuffed grape leaves
  4. Bouillabaisse
  5. Cole slaw
  6. Rice pilaf
  7. Kelp
  8. Orange
  9. Conch
  10. Baklava
    For newcomers who wonder why conch is referred to in Question #1: It was such an overwhelming top choice for a “Name a seashell” question in a previous Feud thread that it’s become a running joke (“I should have figured that Bend it Like Beckham would be the conch answer to “Name a movie about soccer”, as most Dopers are Yanks!”)

My answer to Question #9 is serious, albeit in fun as well.

19

Shit! Tabouli! That’s what I was trying to think of when I wrote “bulgur.” Oh well.

20
  1. Pheasant
  2. Chardonnay
  3. Cabbage rolls
  4. Bouillabaisse
  5. Sauerkraut
  6. Kasha
  7. Nori
  8. Orange
  9. Bananas
  10. Baklava

And I don’t get the salad question.