Foodie Feud: The Next Course! [Closed]

  1. Duck
  2. Merlot
  3. Dolmades
  4. Boulliabase
  5. Taboulleh?
  6. Couscous
  7. Nori
  8. Chamomile
  9. Apple
  10. Baklava
  1. Cornish Hen
  2. Merlot
  3. Dolomades
  4. Bouillabaisse
  5. Taboulleh
  6. Couscous
  7. Dulse
  8. Mint
  9. Corn
  10. Baklava
  1. Duck
  2. Merlot
  3. Stuffed Grape Leaves
  4. Bouillabaise
  5. Tabbouleh
  6. Fried Rice
  7. Nori
  8. Lemon
  9. Corn
  10. Baklava
  1. Squib
  2. Shiraz
  3. Cabbage rolls
  4. Clam chowder
  5. Taboulleh
  6. Pilaf
  7. Kelp
  8. Mint
  9. Corn
  10. Baklava
  1. Duck
  2. Bordeaux
  3. Rice
  4. Bouillabaise
  5. Beetroot
  6. Pilaf
  7. Kelp
  8. Ginger
  9. Conch
  10. Baklava

Clearly, “beetroot” is not going to be a popular answer. I have no idea what I was thinking. :confused:

I’m glad to see I’m not the only one who picked “conch” for #9.

  1. Pheasant
  2. Pinot Noir
  3. Dolmas
  4. Bouillabaisse
  5. Raita
  6. Rice pilaf
  7. Nori
  8. Mint
  9. Banana
  10. Baklava
  1. Duck
  2. Bordeaux
  3. Cabbage rolls
  4. Bouillabaisse
  5. Tabouli
  6. Grits
  7. Nori
  8. Raspberry
  9. Corn
  10. Baklava
  1. Duck
  2. Bordeaux
  3. Dolma
  4. Cioppino
  5. No idea.
  6. Bread
  7. Wakame
  8. Sugar
  9. Apples
  10. Baklava
  1. Duck
  2. Bordeaux
  3. Rice
  4. Shrimp Bisque
  5. Tabbouleh
  6. Rice Pilaf
  7. Kelp
  8. Cinnamon
  9. Conch
  10. Bit o Honey
  1. Duck
  2. Champagne
  3. Dolma
  4. Chowder
  5. Tabouli
  6. Couscous
  7. Nori
  8. Jasmine
  9. Banana
  10. Baklava
  1. Duck
  2. Merlot
  3. Fish
  4. Gumbo
  5. We don’t serve that (French)
  6. Rice Pilaf
  7. Kelp
  8. Orange
  9. Apple
  10. bit of honey
  1. Duck
  2. Pinot Noir
  3. Dolma
  4. Bouillabaisse
  5. Cous-cous
  6. Rice
  7. Kelp
  8. Lemon
  9. Corn
  10. Baklava

Realizing, of course, that matching answers is all that matters, I think some of us need to go look up “wine appellation.” That word does not mean what you think it means.

(Hint: There is no “Merlot” region.)

  1. Duck
  2. Shiraz
  3. Dolma
  4. Gumbo
  5. Tabouli
  6. Pilaf
  7. Nori
  8. Mint
  9. Corn
  10. Baklava
  1. Duck
  2. Merlot
  3. Dolmades
  4. Chowder
  5. Antipasto
  6. Rice Pilaf
  7. Kelp
  8. Lemon
  9. Corn
  10. Baklava
  1. Duck
  2. Burgundy
  3. Pork
  4. Bouillabaisse
  5. Tabouleh
  6. Tabouleh
  7. Nori
  8. Mint
  9. Apple
  10. Graham cracker
  1. Duck
  2. Pinot Noir
  3. Lettuce wraps
  4. Bisque
  5. Slaw (cole)
  6. Coos Coos
  7. Niguri
  8. Lemon
  9. Apple
  10. Baklava

I know, huh!?

Stupid Foodie Number One: “Here, try this Champagne, its delicious!”
Stupid Foodie Number Two: “Oh, thank you, I love French wines!”
Stupid Foodie Number One: “Actually, its from California.”

  1. Cornish game hen
  2. vino
  3. cabbage rolls
  4. boulliabaise
  5. raita
  6. rice
  7. dulse
  8. mint
  9. apples
  10. baklava

Comments: conch is poultry?! Hope cornish game hen is okay; also hope that “appellation” is another word for “name” (or …“another word for”? ). This was definitely a hard one for me!