Terrifyingly brilliant.
I thought he was serious at first but when he got to the catsup and mustard I knew it was a joke because nobody would be stupid enough to criticize a President for liking mustard.
Then I watched the video. I knew Hannity, Ingram et al were hypocrites but damn.
Good job, septimus
Both sides, BOTH SIDES, DAMMIT!
Obama (the satanist) used mustard instead of GOD DAMMED AMERICAN KETCHUP.
While, on the other hand, Trump (the leader) simply threatened to bomb cultural sites in contravention of recognized international law.
See? Both sides ARE THE SAME.
But Obama wanted DIJON mustard. That’s what makes it even.
Only weekly?!
You gotta burn a certain number of made-in-China Murrican flags if you want to get that free order of Fetus Pops down at the Soros Fetus Bar ‘n’ Grill.
Poe’s Edit
Have you TRIED to burn those Chinese flags?? They don’t so much as burn as melt.
This is fantastic. The whole thread is great but this really takes it.
P.S. I assume Planckton is 1.6 x 10^-35 m tall.
Dijon? Sounds pretty damn French to me.
The same people who believe Babylon Bee headlines missed the point. More interestingly, that priest @4:00 being interviewed on Fox was DeNiro’s priest in The Irishman.
Ketchup is an atrocity committed against perfectly good tomatoes. If it touches so much as a french fry, I’m sending the whole meal back.
I am unashamed.
Goddammit. My grip on reality is slippery enough without having to put up with this shit.
I’m still wondering what it’s like to be Iran right now. Previously they could get as belligerent as they wanted without having to worry about the POTUS popping a nuke in their neighborhood. Now they find themselves with no such assurance, and with Trump’s undivided attention during a rough election year.
I agree about ketchup on burgers. No way, it overwhelms the taste of the burger. LTM all the time. But I do like it on fries.
Are condiment disagreements at the heart of our political animosities?
I’m the exact opposite: Catsup on burgers (sorry, only the effeminate spelling where I live) and mustard on fries (mixed with a little mayonnaise). We use French’s Classic Mustard, prepared in America as the name implies.
Mustard on fries? I bet you put mayo on scrambled eggs too.
The only thing I put on my fries is the ground up remains of my enemies. 'murica!
Darn tootin’ I do! I also put mustard on French toast, but not with syrup of course. Just mustard.
Make America grape again!