Has it really been four years already? Man! I’ve been wondering how the restaurant business had worked out for you; I’m glad to see it’s gone well.
Since you’re on Kachemak Bay, maybe Kach’-A-Burger? Good luck with your new venture!
I think Brrrgers is absolutely adorable. I’d go with that in a heartbeat.
There is a great cab company called Kache-Kab.
And the restaurnt went great. In four years I made all the major guide books and have had great reviews. Lonley planet was the big one.
OH well this great restaurant has given me a great offer to work this winter. I may do that instead and restart a new place for myself this summer. Take it easy for the winter. We will see, pay negotiations tomorrow. And that will buy me time to shop around for better locations and stuff.
BTW I won Homer Iron Chef 2009 this weekend. Secret ingredient was eggs.
Thanks for the responses. There have been some great ones. And as far as as spit goes it was on the Homer Spit.
Bravo, you made me giggle uncontrollably.
Serving burgers?
The Cow’s Inside
I think you should open a fancy soup kitchen:
Bisqué Business