Smoking fish

[Saint_Cad]

@slicedalone

I don’t know the difference between hot and cold smoking. Probably whichever one is less difficult, given similar results.

Depends on the smoker re: difficulty. An electric smoker there is no difference.
As for the end product it is about the texture. Have you had lox or a good rare salmon? That’s cold-smoked. Hot-smoked actually cooks the salmon through.