I was in Philadelphia this week and my hotel’s restaurant was called the Winthorpe and Valentine Dining Room.
Very cool.
Awesome name!
Please tell me there was a frozen concentrated orange juice dish on the menu.
I LOVE that!! One of my all time favorite movies!
I was ready for a Pork Belly Roast, myself, but according to our server, they are still in the process of creating the new menu, so not yet.
Like you might find on a bacon, and lettuce, and tomato sandwich.
So did you eat your food openly, or did you have to put on a Santa Claus outfit and swipe a slab of lox and sneak it out under your shirt?
Of course, they’ll have a plate with BOTH lobster and cracked crab.
Wrong season to announce, in a booming voice, “Merry New Year!”
An assortment of cold cuts and cheese served from a “ROOK-sack.”
And don’t dump out those Crepes Suzette– bring them to MY table!
Just look at that S car go!
I hope they don’t serve beef jerky. It gives me the wind something terrible.