I woke up today with a wired craving for something I haven’t had in a long while. Beef Stroganoff.
But the problem is I don’t like it the real way. It was one of those fast and cheep dishes my mom would make when she had little time, and the budget was thin. Mostly ground beef, Cream of mushroom soup, Flour and milk with tons of pepper on egg noodles. Kind of an SOS variation.
But I was really shocked the first time I saw it on a menu and saw someone order it, for something like 18 bucks. Made with filet, and real mushrooms. It did look great, but it just wasn’t “real” Stroganoff, I simply can’t reconcile the two into a single name.
Ohh well, off to by a can of mushroom soup.
Ahh crap, I meant Cafe society. :smack: