TIME Magazine: French people are "Frogs"

I ate quite a few froglegs back home in Texas. We didn’t allow French people into the state back then.

You didn’t eat the whole damn thing? And I always thought Texans were tough guys.

You’ve never had my fathers cooking shudder definately no improvement in the last quarter century :slight_smile:

He manages to both overcook and under season EVERYTHING, except for Suet Pudding which he cooks properly but still under seasons.

I know several Icebacks that get offended if you call them Canucks.