- obtain jar of polish dill pickles
- stuff jar with dried chili peppers
Sounds like Wickles to me.
No thank you. If I’m going to doctor pickles, I’ll do so by adding sugar, not chili peppers.
I give you…
Tony Packo’s Pickles and Peppers. (I recommend The Original Pickles and Peppers, that’s what started it all- although their entire product line is excellent.) Go to Tony Packo’s and enjoy their Pickle Bar… it’s a beautiful sight. All kinds of spicy Eastern European Pickly goodness.
The Hungarian’s beat you to it, and in Asia long before.