When they deep-fried Twinkies, I stayed quiet, for I do not eat Twinkies.
When they deep-fried Mars bars, I stayed quiet, for I eat Snickers.
But then they came for my childhood, for the Cadbury Creme Egg nestled so shiny and full of sweet promise in my Easter basket and then I knew - there is no GOD.
Lots of things have been deep-fried:
http://listsgalore.blogspot.com/2008/08/25-awesome-foods-you-never-knew-could.html
Yes, nothing is sacred:
My thread about Deep-Fried whatever, prompted by my seeing Deep-Fried Cheesecake (!)
deep-fried Cadbury eggs seemed new to me, but they’re in entry #19 in my thread.
http://boards.straightdope.com/sdmb/showthread.php?t=580504&highlight=deep-fried
Yeah yeah, deep frying cadbury cream eggs is bad. I get it. But I betcha if it was bacon we were talking about, there’d be no problem. Hypocrites I tells ya.
Hadrian had to build a wall to prevent the Scots marching south, deep frying pizza’s as they went…
Deep fried Cadbury Creme Eggs, Nawth Chucka?
Just Snicker.
By all accounts, deep fried bacon is quite good.
Deep fried bacon, in several guises (including deep fried bacon-wrapped cheese-filled hot dogs) is in my thread that i link to, as well.
There’s a bar that has some 'round here. Eh. It’s OK. Too much of a good thing, in my opinion.
Actually, that’s not it. While both elements - the chicken fried breading and the bacon - are excellent by themselves, putting them together doesn’t elevate either. You’re left with something that doesn’t really know what it is, and you wish that you had only one or the other. IMO.
Mein Gott in Himmel.
Cadbury Creme Eggs are proof enough that God either doesn’t exist or, if he does, that he hates us. Those things are fucking terrible. They’re on the level of circus peanuts and peeps.
And that’s what they’ll deep fry next.
Those deep-fried Cadbury eggs look like little abortions in a cup. Ick.
I have my one Cadbury egg every Easter, and am reminded that I don’t really love them all that much as an adult.
I’m now convinced you can deep-fry anything, a stick, a human, whatever, and despite how unappetizing it looks, it’ll probably taste awesome.
But with deep-frying, I just stick to poultry and fries.
Don’t say that!
Thank god. I thought I was the only person in the world who doesn’t like them. At that is what my wife would have me believe.
In BEER batter even!
I hate them. I have hated them since they first came out. Absolutely nothing appealling. It’s candy in the form of a raw egg. Eww. I just don’t get it.
But…deep fried, you say? Maybe it’s time to give them another shot…