Maybe he was dictating?
Well let’s keep it simple, how about Cheddar?
Then… then… the… the end! The End.
Welcome back. And now it’s time for part eight of our series about the life and work of Ursula Hifier, the Surrey housewife who revolutionized British beekeeping in the nineteen-thirties.
HOW NOT TO BE SEEN
^ (One of my favorite sketches!)
All right, sonny. That’s enough. Just pack that in.
This demonstrates the value of not being seen
Mr. Nesbitt has learned the value of not being seen. However he has chosen a very obvious piece of cover.
Yes, it was the middle one.
I’m not sorry to interrupt - I’ll interrupt anything if it gets people looking in my direction - like at my old school where, by a coincidence, the annual prize giving is going on at this very moment.
The Larch.
Now, where’s the bleedin’ wire, then?
Don’t tell him any secrets.
You bastards! You vicious, heartless bastards!
Good morning, sir… how are you, sir… bit parky outside today… isn’t it, sir… ? A very nice suit you’ve got there, sir… you had a very close shave this morning, sir…
Well last week on Fish Club we learnt how to sex a pike … and this week we’re going to learn how to feed a goldfish. Now contrary to what most people think the goldfish has a ravenous appetite. If it doesn’t get enough protein it gets very thin and its bones begin to stick out and its fins start to fall off. So once a week give your goldfish a really good meal.
Is it a Quantity Surveyor?
- Will you be quiet please
- …and sending tinted postcards of places they don’t realize they haven’t even visited to "All at number 22, weather wonderful, our room is marked with an ‘X’.
- Shut up
- Food very greasy but we’ve found a charming little local place hidden away in the back streets
- Shut up!
- where they serve Watney’s Red Barrel and cheese and onion…
- Shut up your bloody gob…
Hello formicidophiles! Before the blood and guts that you’re waiting to see, let’s have a look at the anatomy of the little ant.
Lovely people, the Romans.