(I can hear Firesign Theater fans crying, “More Sugar!”)
I had a bad day, and so I bought a can of Chef Boy-Ar-Dee Ravioli as “comfort food.” Num num. Love the stuff.
But…it seems to me that it was sweeter than I remember it. I thought I could taste the added sugar.
Are they playing the game of adding more sugar to their sauce than in earlier recipes, to make it more attractive both to adults and to children? Shame on them, if so… (But it was yummy.)