It seems some folks have the impression (understandably, given the thread title) that my wife is super-anxious about this, and there’s quite a bit of conflict.
It’s not as bad as all that, it’s mostly just little comments. What brought it to a head a bit last night (I think) is that she had her blood up a bit about something else, (something trivial) as soon as I got in the door, and as I opened the fridge, she said, “Yeah, you take your beer, alcoholic.” (As it happened, I was after water, and there is currently no beer in the fridge, anyway.)
This was much more extreme than the usual little comments: “You never used to have a beer during the week,” “You drink more than you used to,” “It’s a bit alcoholic to drink during the week,” etc. I think in large part she just wanted to criticize me for something at that moment, so she amped it up.
My usual reply to this sort of comment is “Do you ever see me take more than one? Do I even get a little bit tipsy?” and I’ve explained that there’s nothing to it more than that’s we have a convenient liquor store nearby, now. (This may be foreign to folks from away, but in most Canadian provinces you can’t buy beer at the grocers’.) Sure, I like to keep beer in the fridge, but in the past the costs/benefits have been agin’ it. If I’ve got to take at least an hour out of my day and make a special trip (by public transit,) then, well it’s just not worth it. If the errand takes less than fifteen minutes on foot, well, sure…
Thanks for your comments, folks. The next time she brings it up we’ll have more of a conversation about it. I’ve never explicitly promised her that there’ll be no “creep” - though I think that should be clear; I’ve told her that I don’t like to have a “buzz” regularly.
Some folks have suggested leaving "beer gaps,’ to demonstrate that there’s no addiction. These are already in place, sort of. I took the last beer Monday night. It may be a day or two before I pick up more. However, as long as there’s beer in the fridge, I’ll happily have one a day until it’s gone.
I guess the disconnect for me is that I don’t consider beer to be exclusively (or even primarily) an intoxicant, and I think it’s a bit wrong-headed to think about it this way. It’s natural, I guess, because it (particularly the mass produced stuff) has been marketed with a boisterous “party” angle for a long time now. “Whoooooo! Beeeeeeer!” Whatever.
As for the worries about alcoholism running in families, I really don’t think there’s much danger, there - seriously. I know that someone who’s drinking “just for a little ‘glow’,” on a regular basis is likely to start drinking more as they develop tolerance, but I think one beer is “enough,” not because I get enough of a buzz from it, but because I’ve enjoyed that one beer, and don’t want another because that would give me a buzz. No buzz is just fine.
Non alcoholic beer - that is an idea, maybe. If a potable variety can be had in the neighbourhood, that might cut it. (Upthread it’s been said that it’s unthinkable, but I do recall having one that didn’t taste like Budweiser that’d been left out overnight and then carbonated. Warsteiner, I think - but drinkable.) Of course, I wouldn’t go out of my way for it, any more than I would for a real beer. …and I do like a bit of variety.