I worked with a guy who had a friend or a roommate. Said roommate was very fastidious… and there was a mouse in the kitchen that evaded all traps. So this guy put a metal grate on the floor, and a wire hanging from the ceiling. The top wire had a piece of cheese on it, a few inches from the floor. The metal grate and the top wire were connected to an industrial-strength capacitor, which the roommate charged. In the middle of the night there was a loud pop. The next morning, the kitchen was covered in exploded mouse.
It occurred to me that I have some 1.5-inch inside diameter PVC pipe. That would probably fit down a mole hole nicely. I could put metal strips on the inside, stick it in the hole, and charge a capacitor. Only I don’t have an ‘industrial strength’ capacitor, and I don’t know how to energise it. (Just hook the terminals to a car batter charger?) Muwahahahahaha!
So I bought a case of cabernet sauvignon at Trader Joe’s yesterday. I went out to the car to get it (which is when I saw the new mole hole), only to discover it’s sauvignon blanc. I only drink white wine when we’re out of red, and white wine upsets Mrs. L.A.'s stomach. I’ll exchange it over lunchtime (which means I’ll miss out on my walk – again).
I’ve been looking at the deck. Last year (two years ago?) the Spousal Unit wanted to power-wash it to get rid of the mildew. Fine. We did that. I wanted to paint it with deck paint that matched the treated wood. ‘No, we’ll just spray it with water seal,’ she said. I thought that wasn’t a good idea, but I know better than to contradict her. Several months ago, she said I was right and we should paint the deck. OK, only… She’d bought me an 8-feet by 2-feet by 5 feet wood stack cover for Christmas. I built a PVC frame (hence, the leftover pipe) and entirely filled it with firewood. Now I need to remove all of the wood and get it (and everything else) off of the deck so I can paint it. Wifey says I can just paint around it, and move it out of the way once we’ve used all of the wood. That would be a lot less work, but I’d like to get the whole thing done at once. I’ll have the time next week when I’m on ‘vacation’, but it is a lot of heavy work. Decisions, decisions…
ETA: Oh – I saw a ‘hack’ on Facebook for making ‘easy’ hard-boiled eggs. It’s a pain to peel a bunch of eggs for egg salad or whatever, so the ‘hack’ is to break the eggs into a Pyrex bowl and put the bowl into a pot of boiling water. You end up with a ‘hard-boiled egg loaf’, but that doesn’t matter since you’re going to chop it up anyway. I thought I’d try that with one egg for breakfast this morning. I sprayed a ‘Pyrex’ ramekin with PAM and double-boiled it. It was a bit noisy, with the ramekin vibrating in the pan. The egg was just as tasty as if I’d boiled it in the shell. But really, as much as I don’t like peeling eggs, boiling the traditional way seems less trouble.