(OLD) Out and About in the MMP

Turns out a “Pizza personal” is medium crust, 14" in diameter, and the heavy toppings extend to the very perimeter. One did not finish his lunch; not even close. With the gigantic sangria, the silly-big pizza, and the tip, US$15. I can sure see why Americans retire down here. This was in the heart of the capital city and still cheap by US standards. Out in the boonies one can live very very inexpensively vs what you get for that money.

Post lunch I hit a supermercado (US standard grocery store), and snagged 2lbs of various local coffee and a lb of various local dark chocolate bars. US$22. Then a shopping mall where I ogled all the ball gowns and cute girl shoes. Some of which were even on mannequins :wink: . Seems like 75% of that mall existed to serve the wedding / prom / dance formal / quinceañera market. Sometimes I bring something cute or sparkly home for Her Ladyship, but not today.

Soon to bed to rise well pre-dawn & do it again. Pre-dawn as in awake at 3:45am and leave the hotel at 4:45am local time. Which is two hours earlier than my body time, so not as awful as it at first appears. This was the fun part of the trip. The next almost 48h is pleasant enough, but mostly just work with no real recreating. Which is kinda typical; you find the fun where/when you can, kick that hard, and the rest is a job. A good job, but not something you’d do for fun for long if they didn’t pay you for it.

We weren’t as nice to our dog as we should have been. Once I had the groomer leave puffs of fur around her ankles and a puff ball on her tail and called her a St Boodle. Another time we had the groomer leave a mohawk down her spine and called her a Punk Bernard.

She didn’t care, she was 20 lbs cooler and people were looking at her and smiling. She was a happy dog :slight_smile:

This is amazing progress, good job Beeker, what a brave kitty you are!

Curious where you’re embarking from. My friends are currently on a 3 wk cruise starting in Ft Lauderdale, if memory serves, traversing the Panama Canal and sailing to Vancouver, I believe, or maybe somewhere in Washington. The cruise ship is repositioning for the summer Alaska sailing season. Might you be doing the reverse?

My daughter is always saying this to me about Bella. :dog:

BBBoo so glad that you are back posting on the Dope. googling vs goggling :rofl:

what questions are you going to ask the pups? :stuck_out_tongue_winking_eye:

The turkey hash turned out pretty good; Hubs liked it. Have been procrastinating by cleaning and Doping a bit. (but I’m up to post 62, only 320 more to go to finish this week).

Arf?
Woof, arf, arf woof?
Woof woof?
:stuck_out_tongue:

Today this fishie
Swam around her little pond
To relax her soul

:+1:

EXCELLENT!!! It’s always easier to do something that’s hard when you have a buddy.

Well, it’s 11:59pm EDT so I’ll need to sign off this thread.

I dunno about that. I just bet that somewhere in the back of your mind, when those wheels leave the ground and you soar into the big blue sky, there’s a small part of you that is still saying, “Isn’t this great? And I get paid for it, too!”. :slight_smile:

:dove:

Today Hubs bought some freeze dried shrimps as kitty treats. GG was able to smell the numness through the sealed bag and kept trying to get his paws on it. Hubs finally opened the bag for their night time treats and everyone loves them. I checked the ingredients “shrimp” and am going to toss some in my ramon tomorrow. I probably need to finish off the scallions I bought 6 months ago so my lunch is sorted.

Up, caffeinated, and sheveled. Off to heave, The Good Lord willing, and the SSLAWs run. Spot was sleeping on my bed earlier, and almost, but not quite jumped up on roomie’s lap. Not bad for 36 hours into being the resident Small Egyptian God.

Considering packages of peanuts say they “may” contain peanuts, this is a wise precaution.

I would start by asking how much they resemble actual shrimp carcasses. Recall that McDonalds famously said “100% beef” when what they really meant was “100% cow components, some of which were muscle flesh and some of which were ‘byproducts’. AKA shredded corneas.”

I’d feed the critters anything vaguely shrimplike they’re willing to wolf down. Me, I might want my shrimp to be real, not e.g. finely ground legs. :wink:

Yeah, at least a little. But what I usually think, mindful that we’re burning 25 gallons per minute at liftoff, is something close to “I’m damn glad somebody else’s credit card is on the line for the fuel, but I sure would enjoy keeping and spending all those loyalty points!”

Today was a mix of irk and happy. Up pre-dawn, pushed off the gate early after defeating several minor challenges, broke the jet after engine start, back to the gate, blow an hour getting it fixed, push a second time, blast off zig-zagging between the volcanos on a lovely morning, arrive at the stopover city late, have problems parking wasting 10 minutes, takes forever to unload these folks who loaded so quickly, long walk off to customs & immigration, have major flail passing through TSA security to get back to the gate side of the airport then another long walk to get on the jet, meanwhile NYC has dense fog & massive delays which are finally breaking up so we leave late due to ATC metering delays who conveniently absorbs all the blame for everything else that went wrong upstream, have a paperwork SNAFU crisis off the gate that we have to defeat, followed by a mad flail to launch in a hurry to avoid missing our reserved slot in the flow to NYC followed by a pleasant drone there except alternating between going max speed and trying to hover to find our exact slot in the flow, all while the weather there clears out to be replaced by clear, cold, and very windy (read “turbulent”).

Show up over central NJ at low altitude then head north for the Verrazano to find the sun is low, the air is transparent but violently stirred up, and the clouds are gone. The whole city & exurbs, all 10 million of those difficult personalities and filthy damaged cars, is spectacular shining in the sun. I comment to my co-worker as our eyeballs are shaking: “Sometimes this job is really darn pretty.” “Yeah” was the laconic response.

Thrash our way to a survivable impact with La Guardia’s raggedy-assed pavements, park the jet, help 15 (!) people get into their wheelchairs, eventually get done w the FA’s who’re going home, wave to the crew getting on the same jet to brave the elements themselves going to wherever, then long hike through the terminal, off to the hotel where I’m typing this, eating a Rueben & a salad, and enjoying a martini.

Tomorrow promises another waay pre-dawn wake-up, pre-dawn departure from the hotel, and a barely almost dawn departure from the city. Home beckons at the other end. After a couple days to recover, we’ll do it again. And again, and again.

I’ve tried working for a living. I’d rather do this.