The title says it all really. What did you eat for breakfast today. Since I posted this silly thing, I’ll start off.
Five “Brown n’ Serve” sausage links (microwaved), 2 pieces of twelve grain toast with English blackberry preserves (courtesy of the local fancy foods-type store), a bottle of water and a glass of “no pulp” orange juice.
And a multi-vitamin. No coffee yet, perhaps later.
I like rather “gentle” foods (i.e. not ultra-hot spicy colon cleansers) early in the morning to give my stomach a break. By lunchtime I usually ingest whatever garbage I feel like eating. I just have a delicate stomach in the morning, I suppose. Which means the sausages were perhaps a mistake.
Lousy stinking ass-flavored office coffee, because my freakin’ alarm clock didn’t go off and I had ten minutes to get ready for work, and my sweet husband didn’t wake up in time to make me any.
Oh, and because of this thread I remembered just now to grab a Spriru-tein Strawberry Yogurt Coated Bar from my stash. chomp
Slept through breakfast. Almost slept through lunch. Of course, that is because I never went to bed the previous night, and had been up for nearly 36 hours. If “breakfast” just means whatever I ate first today though, then it was two nasty microwaved burritos.
A whole wheat tortilla with some hummus, sliced deli ham and a little cheese, nuked for about 25 seconds to get all warm and soft. A small container of some mixed fruit (kiwi, strawberries, melon, pineapple, etc). Earl Gray Tea. I was VERY hungry this morning.
An EAS Advant Edge Low Carb Shake with and Atkins Endulge Chocolate bar, ah the joys of dieting. Actually they are both pretty good and very fast, which is a definate plus in the a.m.
A glass of 1% milk, Cheerios Berry Burst, blueberry applesauce (homemade). Then, a cup of Lipton hot tea (yuck!) when I got to work, because I ran out of my own tea yesterday and forgot to bring more in.