The Foodie Feud [Closed]

[Freudian_Slit]

1. Linguine
2. Escarole
3. Cabernet
4. Chardonnay
5. Truffle
6. Marinara
7. Mango
8. Red peppers
9. Tiramisu
10. Colombian

That was hard.

[Rebo]

[QUOTE=psycat90]

1. Other than spaghetti or fetuccini, name a type of pasta. Penne
2. Other than lettuce or spinach, name a salad green. Mache
3. Name a red wine varietal. Syrah
4. Name a white wine varietal. Viognier
5. Name a fancy edible mushroom. Shitake
6. Name a classic sauce. Bechamel
7. Name a common ingredient in chutney. Mango
8. Name something you might put on bruscetta. Tomatoes
9. Name a fancy dessert. Creme brulee
10. Name a coffee varietal. Arabica
    [/QUOTE]

Paging Brujaja to post 26 - ass- kicking on post 26! Correction - cleanup on post 26!!!

[Rebo]

[QUOTE=delphica]

Are we in the right forum? I get the foodie thing, but it feels weird to be playing the Feud outside of the Game Room …
[/QUOTE]

Whoops! Somebody please request the thread to be moved to the Gameroom. Thanks!

[psycat90]

shit. Whoops! :smack:

[This_ll_Do]

1. farfalle
2. endive
3. merlot
4. chardonnay
5. enoki
6. bearnaise
7. tomato
8. tomatoes
9. crepe suzette
10. kona

[Ace309]

1. Penne
2. Mesclun
3. Pinot noir
4. Chardonnay
5. Shiitake
6. Bechamel
7. Mango
8. Garlic
9. Tiramisu
10. Sulawesi

[gonzoron]

1. Ziti
2. Arugula
3. Merlot
4. Zinfindel
5. Truffle
6. Hollandaise
7. Curry
8. Diced Tomato
9. Creme Brulee
10. Kona

[HongKongFooey]

1. Macaroni
2. Arugula
3. Merlot
4. Chardonnay
5. Portabella
6. Bechamel
7. Mango
8. Onion
9. Tiramisu
10. Colombian

[gonzoron]

Oh no! Apparently truffles are a fungus, but aren’t a mushroom! And apparently I completely brain-farted on what chutney is, and assumed that it would have curry in it because it’s from India. :smack:

[Alice_The_Goon]

1. Penne
2. Endive
3. Merlot
4. Chardonnay
5. Portabello
6. Hollandaise
7. Mango
8. Tomatoes
9. Creme brulee
10. Kona

[devilsknew]

1. Cappellini (angel hair)
2. Arugula (Rocket)
3. Beaujolais
4. Chardonnay
5. Shitake
6. Hollandaise
7. Ginger
8. Tomatoes
9. Baked Alaska
10. Kona

[astorian]

[QUOTE=Dolores Reborn]
Today’s game provided by: Brujaja!
Scoring after 50 entrants or by Thursday, May 20 at 4:30.

DO NOT READ THE THREAD BEFORE POSTING YOUR ANSWERS! Cheaters don’t get dessert!
POST YOUR ANSWERS WITH NO COPIES OF QUESTIONS, COMMENTS OR FANCY FORMATTING, OR AS ALWAYS, BRUJAJA WILL KICK YOUR ASS! LIKE THIS:

1. answer
2. response
3. rejoinder

WE ARE NOT RESPONSIBLE FOR LATE-NIGHT TRIPS TO THE MARKET TO BUY EXOTIC INGREDIENTS WHICH MAY BE INSTIGATED BY THIS THREAD. TALK TO THE HOT PAD.

1. Other than spaghetti or fetuccini, name a type of pasta.

2. Other than lettuce or spinach, name a salad green.

3. Name a red wine varietal.

4. Name a white wine varietal.

5. Name a fancy edible mushroom.

6. Name a classic sauce.

7. Name a common ingredient in chutney.

8. Name something you might put on bruscetta.

9. Name a fancy dessert.

10. Name a coffee varietal.
    [/QUOTE]

11. Penne

12. Endive

13. Merlot

14. Chardonnay

15. Shiitake

16. Hollandaise

17. Garlic

18. Tomatoes

19. Creme Brulee

20. Colombian

[iamthewalrus_3]

1. Ravioli
2. Endive
3. Merlot
4. Chardonnay
5. Morel
6. Hollandaise
7. Mango
8. Tomato
9. Creme Brulee
10. Columbian

[fighting_ignorant]

1. Tagliatelli
2. Arugula
3. Red Zinfandel
4. Gruner Veltliner
5. Crimini
6. Bernaise
7. Coriander
8. Plum tomatoes
9. Strawberries & balsamic
10. Amaro Gayo

[devilsknew]

[QUOTE=gonzoron]
And apparently I completely brain-farted on what chutney is, and assumed that it would have curry in it because it’s from India. :smack:
[/QUOTE]

You know, everybody keeps answering “mango”… and I must protest. Mango is a type of Chutney, one might make a “Mango Chutney” but it is not a common ingredient in all chutneys.

[Glory]

[QUOTE=devilsknew]
You know, everybody keeps answering “mango”… and I must protest. Mango is a type of Chutney, one might make a “Mango Chutney” but it is not a common ingredient in all chutneys.
[/QUOTE]

I must protest your protest! The question is: “list a common ingredient in chutneys” not “list an ingredient in all chutneys.” Obviously, mango chutney exists and mango was a common answer for many respondents; thus mango is a common ingredient in chutneys.

[devilsknew]

Well then. the question should read… “Name a common type of chutney.” A common ingredient in chutney is not mango-- a common ingredient in chutney, is vinegar, or sugar, or chiles, or ginger, or mint. Those are all common ingredients in Chutney. There is only one type of chutney that has mangoes in it, and that is mango chutney- it is maybe one percent of all of the hundreds of types of chutney.

[Asimovian]

[QUOTE=devilsknew]
Well then. the question should read… “Name a common type of chutney.” A common ingredient in chutney is not mango-- a common ingredient in chutney, is vinegar, or sugar, or chiles, or ginger, or mint. Those are all common ingredients in Chutney. There is only one type of chutney that has mangoes in it, and that is mango chutney- it is maybe one percent of all of the hundreds of types of chutney.
[/QUOTE]
Seems like a good time to remind that the 'Feud isn’t necessarily about getting the right answer.

[silenus]

Which is the common chutney most Merkins are familiar with. Therefore, it is a common type of chutney, for this particular group of people.

Valid question. Protest not so valid.

[as_u_wish]

1. Linguini
2. Endive
3. Chianti
4. Chablis
5. Portobello
6. Hollandaise
7. Mango
8. Tomatos
9. Creme Brule
10. Colombian