Velveeta - the cheese that would not die
Yogurt and nuvarings.
a pitcher of tea. I’m a tad bit addicted to iced tea, being from Jawja and all…
A bottle of water.
From the freezer: Ice cubes
From the fridge: Tonic
From the counter: Gin
Yum. (This was last night, by the way. Not this morning.)
A slice of bread to make toast. And the marmalade to put atop the toast.
(from the freezer) Candles I poured earlier this evening.
Fridge - margarine for a ham sandwich (and the ham but I took that out first!)
Freezer - frozen 1-bite jellies for my kids lunch boxes, ransacked by my kids before I got up. They were caught because they were too dozy to chuck the cups away before I saw them!
Fridge: Just now- Haroset and matzo bread (I am Jewish, not that there is anything wrong with that)
Freezer: 1 hr ago- pina colada paleta (What is it called in English? A freezer bar?) and Edy’s French Silk ice cream.
Hummus and cheese for a sandwich on matzo for my roommate and me. We were starving and writing papers. That was last night at about 11:30. Somehow it was more appetizing than the cafeteria this morning.
Fridge - 24 ounce bottle of Diet Mountain Dew
Freezer - homemade pizza crust dough & shredded mozzarella
Susan
Last night’s leftovers in a foam box- A whole Filet Mignon (I ordered the big one specifically for leftovers) covered in Bearnaise sauce, with mushrooms and fries. The fries don’t microwave so well, but the steak was still delish!
And Coke.
The fridge: Iced tea.
The freezer: Two pounds of frozen venison. We’re having Bambi-burgers for dinner tonight.
breastmilk